I have been using this product - together with Kirsch from Switzerland- since over 40 years. I drink it pure ice-cold and use it preparing cheese fondue. Black-Forest Kirsch from Kammer is a very good and genuine Kirsch and I can highly recommend it to all Kirsch "aficionados".
10/21/11 1:37 PM
is this the black forest pear brandy or the cherry? if it's not the pear. do you carry the kammer pear flavored (not with the bottle with the pear in it) brandy?