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94 Points James Suckling - A rich and opulent red with exuberant fruit of blackberry and blueberry. Full body, fine tannins. Racy. 94 Points The Wine Advocate - I had two vintages to taste of a blend from ...
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Ripe berry, cassis and grilled meat aromas presage a fresh, zesty palate with free-flowing acidity that pumps up cherry, red plum, cassis and loamy earth flavors. It stays fruity, stout and smooth on the ...
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Rich, perfumed with aromas of cassis and raspberry jam. Elegant touch of smoke and roasted pepper with balsamic and spicy notes. Soft, complex and very long aftertaste.
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90 Point Wine Enthusiast 0 Oaky and a bit cheesy at first, this smells of wood grain, vanilla and dill pickle. In the mouth, it’s a bit choppy, with firm tannins. Flavors of cranberry, black currant and ...
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Intense aromas of fresh plums and cherries are harmoniously balanced by subtle notes of rose and sweet spices and mild hints of caramel, vanilla, and mocha. A full-bodied wine with concentrated fruit flavors, ...
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Yellow color with green tones. Very delicate. Aroma of ripe fruits such as pears, apples, melon, and some tropical notes of tropical fruits like pineapples and bananas. Good balance and nice acidity with ...
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Zeta combines Malbec from La Consulta with 13% Cabernet Sauvignon from Gualtallary, with a touch of whole bunches and ageing in large wooden foudres. The Cabernet gives the wine tannic depth and focus, ...
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Deep red in color with a tinge of violet, this Malbec has ripe, red fruit, cassis and pepper aromas. The wine is a sweet attack on the palate with gentle tannins and a spicy flavor. It has optimum persistence.
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Passion, persistence and a ruthless determination to plant the world’s highest elevation vineyard led Donald Hess to the Salta region of Argentina to plant Malbec in an estate vineyard he named Altura ...
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Beautiful deep violet color with exploding aromas of blackberry, black cherry and blueberries framed by hints of spices and mint. The wonderful aromas are mirrored on the palate and they are joined by ripe ...
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Their identity is strongly linked to the composition of their soils, in which a rocky conglomerate predominates with an important presence of calcium carbonate. Zuccardi Aluvional Altamira Paraje reflects ...
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From our organic vineyards this young, fresh and fruity Tempranillo born with typical notes of red fruits.This organic tempranillo offers a warming nose of blueberry jam and sweet blackberry sauce to start, ...
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Persistent red and black fruit aromas are accented by spices, particularly cloves and white pepper. The wine also possesses well-integrated notes of tobacco and minerals due to the oak aging. Boasting complex ...
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With its stunning, intensely black appearance tinged with bright crimson, the Clos de Los Siete 2012 unleashes its complex, delicious bouquet. Pronounced ripe fruit aromas reflect the ripeness of the grapes, ...
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93 Point Wine Spectator: The outstanding 2011 Alta Vista Single Vineyard Alizarine is planted on granitic sand that was planted in 1927. The minerality really comes through on the nose, with scents of ...
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The roots of wines in Argentina come largely from Spain, which brought over viticulture during colonization. France also brought over Malbec grapes, which now make up most of Argentina's most popular wine. Although Malbec is the most famous, Argentina also produces robust Cabernet Sauvignon, Chardonnay, Torrontes, Pinot Noir and Bonarda.

The high altitude and low humidity of its growing regions means Argentine wine does not face the same insect and disease problems as other winemaking countries. This climate makes it an organic-lover's dream. Because there is less of a need to use pesticides, it is easy to find organic wine from this country. As always, we recommend checking the label to know for sure if your preferred wine is organic.

Formerly holding quantity over quality, Argentinean winemakers have decided to focus more on improving the quality of their wines, and it shows. Argentine wine has grown in popularity, especially in the last few decades. Shop for Argentine wine online to try its varieties and enjoy its aromas.

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