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92 Point James Suckling - A newer wine that is composed of 57% Cabernet Sauvignon and 43% Shiraz, sourced from the Barossa Valley, Wrattonbully, McLaren Vale, Padthaway and Langhorne Creek. The nose is ...
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Firm herb and green tea elements add a crisp note to the currant and cherry flavors, with a savory edge on the finish. Cheese:Shiraz red meat or game Cheddar,Asiago,Canestrato,goat cheese,Gouda,Gruyere,Muenster,Pecorino,Piaveda,Gouda ...
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Medium- to full-bodied with aromas and flavors of cherry, blackberry, plum and smoke. Integrated tannins and acids round out an enjoyable finish.
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The Penley Estate Phoenix Cabernet Sauvignon 2013 has aromas of blackcurrant, violet, wild berry and smoked spices. Complex, tight structure with flavours of mulberry and blackberry, followed by a hint ...
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The sassy Banrock Station Chardonnay reveals soft peach, pineapple and citrus aromas. A full palate is characterised by ripe tropical fruit flavours of peach, rockmelon and pear, coupled with subtle hints ...
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A complex and multilayered nose of fresh blood plums and blackberries is amplified by a rich palate of sweet, juicy blackberry, ripe plums with hints of cinnamon and coffee; supported by supple tannins ...
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This wine demonstrate a balance of ripe raspberry, black cherry and lifted floral spice, with a supple tannin finish. Rosemount’s GSM is highly attractive in its youth and has the proven ability to cellar ...
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Riesling wines from the Frankland River region are renowned for their intense varietal flavours and crisp fresh acidity. The Frankland Estate Isolation Ridge Vineyard Riesling is consistently ranked among ...
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The Chateau Chateau project is a study of the effects of soil and place and Skulls joined the series as classic expression of the Barossa region. The project brief describes the old vine Grenache/Mataro ...
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Yellow Tail Chardonnay is flavorful with rich tropical fruits, and a creamy finish. The wine is soft yet freshly balanced with acidity and lingering melon flavors on the tongue
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Very pale straw, almost clear color. This has pretty and delicately perfumed aromatics with spice, peach, and apricot. Light to medium body with lush fruit and a soft finish. This is easy drinking without ...
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Quintessential Coonawarra Cabernet aromas here. Complex, fresh with black currant leaf notes, touch of mulberry and blackberry fruits and hints of licorice plus fragrant sweet cedar notes linger on the ...
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Glass-staining purple. Aromas and flavors of candied dark fruits and violet, with subtle smokiness and a touch of black pepper. Smooth and seamless in texture, with very good finishing power and persistent ...
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Grenache adds lifted mulberry perfume and spice while Shiraz gives deep, dark fruit aromas.Medium weighted wine with blackcurrant, liquorice and a long, spicy finish. Serve with some pan fried veal steaks ...
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A shiraz-based blend with inspiration drawn from France’s Rhone Valley. The Shiraz and Marsanne planted in 1969, Mataro and Viognier planted from 1984 to 1995; all unirrigated. Fragrance & headiness ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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