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The 2014 Diamond Label Shiraz was recently awarded Double Gold at the 2014 San Francisco International Wine Show and the Gold Medal at the 2014 Royal Queensland Wine Show. This Shiraz is full-bodied, well-defined ...
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Clarendon, McLaren Vale, Australia- Potent and powerful, offering notes of currant mixed with smoky cedar, spice and earthy tones. Beautifully rich and complex, this big, bold Cab can be approached now ...
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Moscato is delicious. There is nothing like that light, perky fizz and natural raciness to make things feel good. Freshness is key and this Moscato has it in spades. Crushed green grapes, hints of peach ...
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Fish Eye Moscato 1.50l
Sale: $13.97
Juicy peach and pineapple with hints of honey on the nose.
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Touches of spice, vanilla and more chocolate-like notes meld with delicious red berry flavours whilst oak maturation adds a creamy, almost nutty complexity
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Sense of restraint and flawless balance is the most immediate impression. Red and black berried flavors, juicy and ripe, lead into stringy, fragrant herbs and assorted spices. Keen style of wine. Lively. ...
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Juicy peach and pineapple with hints of honey on the nose.
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The results are in and the “Verdict” (Cabernet Sauvignon) has been delivered. Like the Guilty and the Innocent, only a “lucky few will ever get to taste it”.
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This red wine is an ideal accompaniment to slow-cooked red meat stews or hard cheeses. The 2013 vintage won a Silver Medal at the International Wine Challenge 2015. The IWC is accepted as the world’s finest ...
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The Hickinbotham Vineyard Cabernet Sauvignon has a very deep garnet-purple color and intense notes of black currant juice, Provence herbs, kirsch, chocolate, espresso, pencil shavings and iron ore. Full-bodied, ...
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A blend that is brooding with richness. Like the wine rations served on convict ships, every sip deserves to be savored. Remember this is a voice from the tomb. For is this not a living tomb?— James ...
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Bright ripe cherry, blackcurrant and leafy notes with generous ‘forest fruits’ and ripe berries to the fore and soft tannins. This delicious wine leave you wanting more.
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TASTING NOTES Fresh-picked apples and pears with a touch of vanilla. PAIRINGS Pairs with pesto pasta salad, or Grilled pork chops with apple sauce. An excellent wine to enjoy with or without food!
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Jacobs Creek winemaking dates back to 1847 when Johan Gramp planted his first vineyard on the banks of Jacob’s Creek. This full-bodied Cabernet Sauvignon exhibits an aroma of mint and blackcurrant, with ...
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Colour:Bright Purple in colour Nose: Blackcurrants with a sweet vanillin lift Palate: Medium bodied this wine displays dark berry fruit flavours with a hint of mint and a soft approachable tannin structure ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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