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Touches of spice, vanilla and more chocolate-like notes meld with delicious red berry flavours whilst oak maturation adds a creamy, almost nutty complexity
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This wine demonstrate a balance of ripe raspberry, black cherry and lifted floral spice, with a supple tannin finish. Rosemount’s GSM is highly attractive in its youth and has the proven ability to cellar ...
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The sassy Banrock Station Chardonnay reveals soft peach, pineapple and citrus aromas. A full palate is characterised by ripe tropical fruit flavours of peach, rockmelon and pear, coupled with subtle hints ...
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South Eastern Australia- A light-bodied, juicy and refreshing white sangria bursting with peach and citrus flavors. Ideal for picnics, parties and barbecues, or anywhere family and friends gather. Serve ...
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Sense of restraint and flawless balance is the most immediate impression. Red and black berried flavors, juicy and ripe, lead into stringy, fragrant herbs and assorted spices. Keen style of wine. Lively. ...
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Clarendon, McLaren Vale, Australia- Potent and powerful, offering notes of currant mixed with smoky cedar, spice and earthy tones. Beautifully rich and complex, this big, bold Cab can be approached now ...
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Moscato is delicious. There is nothing like that light, perky fizz and natural raciness to make things feel good. Freshness is key and this Moscato has it in spades. Crushed green grapes, hints of peach ...
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Vibrant yet silky with spicy plum and blackberries leading to a long, satisfying finish. Spicy blackberry fruit, with hints of dark chocolate and toasty oak. Enjoy on its own or with roast leg of lamb or ...
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Yellow Tail Cabernet Sauvignon has the taste of blackberry, chocolate and luscious vanilla. This bodied wine shows bold fruit flavors and mild spice
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Cabernet sauvignon is the King of grape varieties and Margaret River is its natural home in Australia. The pairing of cabernet sauvignon and merlot is well established, and frequently the whole is greater ...
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Jacobs Creek winemaking dates back to 1847 when Johan Gramp planted his first vineyard on the banks of Jacob’s Creek. This full-bodied Cabernet Sauvignon exhibits an aroma of mint and blackcurrant, with ...
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TASTING NOTES Fresh-picked apples and pears with a touch of vanilla. PAIRINGS Pairs with pesto pasta salad, or Grilled pork chops with apple sauce. An excellent wine to enjoy with or without food!
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Colour:Bright Purple in colour Nose: Blackcurrants with a sweet vanillin lift Palate: Medium bodied this wine displays dark berry fruit flavours with a hint of mint and a soft approachable tannin structure ...
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Bright red to crimson hues. Intense lifted vanilla aromatics balanced with ripe red to dark berry fruits. Full and round on the palate with a distinct sweetness giving a rich and round mouth feel. The vanilla ...
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First vintaged in 1997 after several years of ’Red Winemaking Trials’, RWT is a relative new-comer, but adds great diversity to the Penfolds stable of iconic red wines. Sourced from vineyards on the western ...
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