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Our 2009 Alice White Chardonnay is bursting with sweet vanilla oak, roasted nut, fresh butter, and luscious peach and citrus aromas and flavors. Medium- to full-bodied, this classically ripe varietal provides ...
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The wine has great floral notes of strawberry fruit and fennel. The palate is medium bodied and fleshy, with more of the strawberry fruits and creamy texture, and finishes with fine fruit tannins. A great ...
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Moscato is delicious. There is nothing like that light, perky fizz and natural raciness to make things feel good. Freshness is key and this Moscato has it in spades. Crushed green grapes, hints of peach ...
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Juicy peach and pineapple with hints of honey on the nose.
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Black Opal’s winemaking philosophy is to make and blend wine from a number of vineyards in order to produce wine of a specific predetermined style. Black Opal’s parent company, Mildara Blass, sources grapes ...
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Penfolds Koonunga Hill Shiraz Cabernet Sauvignon has established itself as one of Australia’s favourite premium red wines. Since its first vintage in 1976, Koonunga Hill’s reputation has been built upon ...
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A generous, rich & silky Cabernet with blackberry & plum notes, all in perfect balance with a hint of subtle oak. Intense blackberry plum and cassis aromas. Pair with Beef tenderloin with braised mushrooms.In ...
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Elegant fruit characters balanced with a softtoasty oak. Well-rounded, berry fruits,finishes clean and fresh.A lively and engaging Australian.
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Bin 311 Chardonnay is sourced from a single cool-climate region and each year the fruit selection is made to reflect the Bin 311 style. In 2013, fruit sourcing has come from Tumbarumba – one of Australia’s ...
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This red wine is an ideal accompaniment to slow-cooked red meat stews or hard cheeses. The 2013 vintage won a Silver Medal at the International Wine Challenge 2015. The IWC is accepted as the world’s finest ...
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95 Point Australian Wine Companion - A 51/49% blend from the Barossa Valley, McLaren Vale, Padthaway, Wrattonbully and Coonawarra that spent 12 months in American hogsheads (88% new and 1yo, 12% 2yo). ...
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The Hickinbotham Vineyard Cabernet Sauvignon has a very deep garnet-purple color and intense notes of black currant juice, Provence herbs, kirsch, chocolate, espresso, pencil shavings and iron ore. Full-bodied, ...
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Firm herb and green tea elements add a crisp note to the currant and cherry flavors, with a savory edge on the finish. Cheese:Shiraz red meat or game Cheddar,Asiago,Canestrato,goat cheese,Gouda,Gruyere,Muenster,Pecorino,Piaveda,Gouda ...
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Quintessential Coonawarra Cabernet aromas here. Complex, fresh with black currant leaf notes, touch of mulberry and blackberry fruits and hints of licorice plus fragrant sweet cedar notes linger on the ...
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Touches of spice, vanilla and more chocolate-like notes meld with delicious red berry flavours whilst oak maturation adds a creamy, almost nutty complexity
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