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Created to reflect Penfolds contemporary winemaking approach, emphasising both regionality and maturation of Cabernet Sauvignon in fine grained French oak. A style that is immediately Penfolds, whilst simultaneously ...
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This excellent Cabernet Sauvignon has a generous blackcurrant flavor, combined with subtle oak characters and a soft finish. It’s ripper with roasted and grilled meats, hamburgers and hearty pastas
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Jacob’s Creek Reserve Chardonnay exhibits regional characteristics of white peach, nectarine and lemon zest with hints of tasted cashew. The grapes were picked from selected parcels grown in the Adelaide ...
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Family Crest Shiraz is a deep red wine with purple hues. Aromas of spice, pepper, and red cherry mingle with flavors of dark chocolate, licorice and bright raspberry fruit. This rich, mouthwatering wine ...
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Dark red. Aromas of blueberry, boysenberry and woodsmoke, with a subtle floral note in the background. Offers intense cherry, blue fruit liqueur and spicecake flavors that become sweeter as the wine opens ...
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Pale straw color. Mild aromas of peach and nougat with a soft, dry-yet-fruity light body and a lemon ice and kiwi finish.
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A generous, rich & silky Cabernet with blackberry & plum notes, all in perfect balance with a hint of subtle oak. Intense blackberry plum and cassis aromas. Pair with Beef tenderloin with braised mushrooms.In ...
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Totally opaque inky black crimson colour with very deep black crimson hue. The nose exhibits lifted liquorice and confectionary top notes followed by some ripe blackberry, dark chocolate and vanillin spice ...
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Rawson’s Retreat Chardonnay is made from carefully selected fruit grown across southeast Australia. It displays the expected Australian chardonnay characteristics of rock-melon and peach flavors, ...
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At R Wines, my winery in Australia, I specialized in old vine Shiraz and other Rhone varietals like Grenache and Mataro. While Australia makes some of the finest Cabernet Sauvignon in the world bar none, ...
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A trip to the land down under doesn’t disappoint, as the sunny days and rich soils of Southern Australia’s Barossa Valley produce rich and spicy Shiraz. Dark and inky garnet, our Shiraz impresses ...
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Deep, dark red. Pure and unobstructed by new oak, the nose is lifted with dark fruit flavours of blackberry, mint chocolate and anise. Dustings of white pepper spice, vanilla, and black olive tapenade provide ...
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Full depth crimson red with a fresh purple hue.A densely concentrated nose, showing regionally distinctive ripe black fruits with clove/allspice highlights, which are classic Centenary Hill trademarks. ...
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The 2012 Barossa Cabernet is a full bodied, rich wine that is deep purple in color and shows the classic Barossa Cabernet characteristics of blackberries, cassis and beetroot earthiness. It is drinking ...
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Citrusy - Baking spices, pit fruits, melon, and floral aromas. This gorgeous Verdelho, our only white wine, has a lovely, creamy texture, great acidity and long, persistent flavors of honeysuckle, pineapple ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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