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Fresh and zesty with sweet apples and tart lemons.
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94 Point Australian Wine Companion - A 58/42% blend machine harvested at night; most cold-fermented in stainless steel, with 7% of the blend fermented in new and used French barriques; both components ...
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Deep crimson red. An exotic mixture of aromas such as Turkish delight, blood plums, violet, blueberry and white pepper. Medium bodied with flavors of dark cherry and spiced fruit cake. The tannins are fine ...
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Peter Lehmann Portrait Cabernet Sauvignon is sourced from all corners of the Barossa Valley, taking full advantage of the variety’s multiple characteristics. Vineyards from the north, which are higher ...
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Bin 311 Chardonnay is sourced from a single cool-climate region and each year the fruit selection is made to reflect the Bin 311 style. In 2013, fruit sourcing has come from Tumbarumba – one of Australia’s ...
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Alice White Shiraz invigorates the senses with blackcurrant fruit, ripe plum, spicy vanilla, and licorice aromas and flavors. Soft and round, this wine is well structured with supple tannins and subtle ...
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Cabernet Sauvignon from South Australia’s finest Cabernet regions is expertly blended to create a wine with rich flavours of plum, blackberry and cassis, with undertones of varietal leafiness and subtle ...
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Ruby red colour; black cherry and spice on the nose; soft, round plummy flavours with a herbal notes in the finish.
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Moscato is delicious. There is nothing like that light, perky fizz and natural raciness to make things feel good. Freshness is key and this Moscato has it in spades. Crushed green grapes, hints of peach ...
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Intense deep crimson with vibrant purple hue. 3 Bridges Durif has an aromatic blood plum and dark chocolate nose with an array of ripe blackberries, supported by toasty American oak. A full bodied palate ...
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Jacobs Creek are fashioned to be accessible immediately upon release, to drink splendidly with or without food and to represent a satisfying experience whatever the ocassion. A splendid wine with the soft, ...
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Taste: A refreshingly crisp Pinot Grigio with ripe pear, quince & lemon citrus overtones and a delicate soft sweetness on the finish. Smell: Attractive pear and apple aromas. Complements: Seafood chowder.
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The palate is very fresh showing attractive regional zesty lemon fruit flavors with hints of white peach. Attractive roasted cashew flavors and textural creaminess are balanced with a linear acid backbone ...
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Ripe stone fruit, melon and pear with intense shortbread, brioche and toasted bread notes from time spent maturing on yeast lees. Rich, full and seamless. Creamy, ripe stone fruits fill the mouth on entry, ...
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Our Moscato wines delightfully showcase the sweet flavours and aromas of fresh summer fruit. Made with just a little spritz for the perfect refreshment, they are bursting with fun and vitality on the palate. ...
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Although there are growing regions throughout the country, the most significant production is from the south where the cooler climate and coasts are ideal for vineyards. Indeed, the south is responsible for most of the country's production and premium wines.

None of the grapes grown in Australia are native to the country, but winemakers have managed to produce a wide range of varieties and styles from highly drinkable wines to valuable aged bottles. They are best known for Shiraz and contribute red and whites, including Chardonnay, Cabernet Sauvignon, Merlot and more. Shop online for sales on Australian wine by the bottle or the case.

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