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High-lying terraces and valley sites comprising weathered soils are behind this elegant, unobtrusively fruity Riesling.
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Fresh nose of apple and hay with elegant citrus aromas. Huge amounts of creamy apple fruit on the palate. Spicy and inspiring.
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Erwin Poller is as dedicated to his vines as any grower I have ever met, and he could chock viticulture and get rich quick by selling his proven technique for (as he puts it) “power sleeping.” ...
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Zierfandler is a light-skinned variety grown exclusively in Austria’s Thermenregion. It is one of only 22 white-wine varieties permitted in the production of quality wine in the Central European nation. ...
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Medium lemon-green with aromas of banana skin, lime candy and green apple, this light-bodied wine has bright acid on the palate and a pleasant finish. Grown on terraces with soils of Gfohl gneiss and loess, ...
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From extremely steep, southwest-exposed terraces with meagre, Gföhl gneiss soils, this is a mineral-pure Riesling, one that epitomizes a wine‘s authenticity and identity.
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Grüner Veltliner is Austria’s showpiece grape. It yields concentrated, harmonious wines rich in finesse and with a long life potential. Veltliner wines are reliable in their development. They bring ...
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History:Currently our winery, which has been in possession of our family since 1868, cultivates 54ha of vines. Our home village Hollenburg-a district of the city of Krems- is a traditional winegrowing village ...
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Saint Laurent produces wine similar in weight to Merlot, yet with a totally different flavor profile - think cherry cordial with a hint of marjoram. Meinhard Forstreiter’s vineyards are located near ...
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Medium ruby color, wide edge whitening on the nose raspberries, black cherries, subtle nuances gingerbread, sweet spices. On the palate full bodied with floral notes, clear structure with grippy tannins, ...
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Bright green yellow, nose warm fruit notes, melon, exotic fruits and walnuts on the palate, delicate touch of honey, finely balanced acidity, firm yet elegant, but always remains lightly, some biscuit, ...
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The intriguing nose suggests the ripe flesh of yellow plums drizzled with lemon juice, this is subtly aromatic and immensely appetizing. Riper fruit is revealed on the slight and light palate, once again ...
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Bright clear yellow-green. On the nose aromas of yellow apples, accompanied by veltlinerischer wort. On the palate wonderfully full and almost yellow fruit, but very well balanced. The Lois is an excellent-quality ...
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Intense ruby colouring with a dark core; mocca in the nose, chocolate and concentrated fruits of berries and elder; a spicy note on the palate, roasted flavours and a play with fruits, very ripe tannins, ...
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A classic central Burgenland wine, ruby red, intensive flavor, lively on the palate with a long finish.
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