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The 2014 growing season was another great one in Napa Valley. Our Cabernets are a blend of wines from eight of the sixteen sub-appellations – a bottling that represents complexity through judicious ...
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One of the finest Cabernet Sauvignons from the vintage, the 2011 Silver Oak Alexander Valley is so well built! Excellent in its balance and ripeness, this could be one of top wines of the year! I’d like ...
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Director’s Cut Merlot has excellent weight and a beautiful tapestry of rich fruit flavors framed by beautiful smoky wood nuances and well-integrated tannins. What begins with an alluring fragrance ...
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A dark garnet, almost brooding Vermillion red color is striking in the glass, much richer and deeper than previous vintages. Aromas of red fruits dominate, showing pomegranate, cherry and boysenberry, accented ...
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The Dark Horse Big Red Blend has deep flavors of dark berry and black currant, supported by plush tannins, hints of dark roasted oak and a long finish.
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Just try to resist the juicy red fruit flavors of our Red Blend! Rich and smooth, this blend of Zinfandel, Merlot, and Cabernet carries notes of vanilla and spicy oak. Deliciously drinkable on its own, ...
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Excelsior means ever upward. It’s New York’s state motto. Any Mets fan knows that once you’ve been to the top, all you want to do is get back there. A well-crafted, dark Cabernet can help. Strong aromatics ...
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This Pinot has a floral bouquet and bright fruit flavors of wild strawberries and raspberries with a hint of earthiness; medium bodied making it easy to pair with a wide variety of food including grilled ...
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The 2013 Cabernet Sauvignon Louer Family is a blockbuster of power and elegance. Young, exuberant and youthful, with a dense purple color, notes of charcoal and smoke from the barrels interwoven with copious ...
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Blackberries and plums nestle among cocoa, anise and wildflowers. On the palate a bright opening of black currants leads to a lingering finish of rich chocolaty tannins. Dry-aged New York Strip Loin, Lamb ...
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The 2012 Salus Cabernet Sauvignon is an open and hedonistic wine characterized by generous aromas, flavors and textures. The enveloping and primary aromatics include vibrant raspberry, blueberry and ripe ...
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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This deliciously approachable Merlot offers ripe, juicy, black cherry flavors complemented by enticing notes of vanilla and dark chocolate. Crafted primarily vineyards in the cooler portions of Alexander ...
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Balance, richness and structure with warm and well-integrated tannins that exhibit intriguing aromatics and bright red fruit elegance.
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Dark in color with garnet edges, this wine bursts with aromas of toasted spices, black pepper, brambly fruit, fresh fig, and black olive. The palate shows notes of tart cranberry, fresh leather, blackberry ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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