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Fruity aromas of blackberries and figs, followed bycomplex toffee, mocha and spicy notes. This richflavorful wine has a supple mouth feel and asmooth, lingering finish.
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Cassis and blackberry aromas followed bycomplex notes of dark chocolate and olives.Medium-bodied mouthfeel with soft, richtannins and an excellent finish.
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Aromas of dried cherries and plums withcomplex notes of cinnamon and a hint of bayleaf, distinctive tannins and rich mouth feelthat give way to a long elegant finish.
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Mouthwatering aromas of watermelon and tangerine give way to bright strawberry and rhubarb flavors in this fruity,refreshing White Zinfandel.
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Aromatic notes of melon, jasmine, almond, and citrus complement fresh and crisp flavors, with a touch of natural sweetness. Although 2013 is only Kenwood Vineyards’ fifth vintage of Pinot Gris, it ...
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Red fruit aromas of raspberry and thimbleberry combine with aromatic notes of white pepper and vanilla. Delicate tannins provide an elegant and long finish.
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Our Cabernet Sauvignon is sourced throughout Sonoma County’s finest growing areas. After aging in small oak barrels, individual vineyard lots are artfully blended into a rich, complex wine with classic ...
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2010 is the first vintage of our Yulupa Pinot Noir. The grapes are sourced from select coastal vineyards that have excellent varietal character that are fermented separately in stainless steel tanks. After ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.