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Color: Strawberry, boysenberry, allspice and vanilla. Nose/Palate: Well knit flavors of wild strawberries, licorice, orange peel, with a long finish. Overall Impression: An elegant and restrained Pinot ...
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This Pinot Noir is a light to medium bodied wine. It has a very luscious nose. The strawberries, earthiness of this wine really deliver a nice taste.
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Made from a blend of Pinot Noir grapes from the Russian River Valley, Sonoma Coast and Carneros, this vivid and alluring wine displays a beautiful bouquet of fresh-picked strawberry, raspberry and blackberry, ...
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Crushed raspberries and ripe red cherry burst out of the glass from this perfectly balanced Sonoma Coast Pinot Noir. A full midpalate of red berries and plum lead to a lingering finish of fruit and acid ...
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Brilliant, cherry red in color, the Five Rivers Pinot Noir leads with with aromas of black raspberry and earth, with a nice hint of cedar. In the mouth you will find a pleasing bright acidity, slightly ...
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Aromas of cherries and raspberry spice initially leap from the bottle. On the palate, this is clearly New World Pinot, through and through: Bold flavors of cherries and wild strawberry backed by savory ...
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The medium-to full-bodied Pinot Noir displays enticing cherry, plum, and strawberry fruit flavors on the nose and palate, complemented by nuances of spice, clove and herbs with a hint of toasty oak.
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This wine has an interesting story best told by our winemaker Corey Beck: “Our Diamond Collection Pinot Noir is sourced from a vineyard just east of the Santa Lucia Highlands in Monterey Country. ...
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Our innaugural year of 2013 was a great vintage in the eye of the winemaker. Very little frost set the stage for ideal conditions with an extended growing season allowing for optimal vine balance and fruit ...
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The Pinot Noir is deep, dark purple in color with abundant red fruit and dark berry aromas and flavors. The ever-present underlying earthy character compliments its solid tannin structure and long fruity ...
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Sycamore Lane produces some of the most popular varietals in the world, and it all starts with carefully selected grapes that are grown in California’s most respected wine regions. With varietals of White ...
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Chloe Pinot Noir named for the ancient word blooming, Chloe wines are burgeoning with luxurious flavors and beautiful aromatics. Extraordinary grapes from prized Monterey vineyards blossom into an elegant ...
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“Twomey’s Russian River pinot noir, sourced from three separate vineyards, is bursting with flavor but not at all heavy: a clean, crisp beam of red fruit that picks up complex aromas of lilac, ...
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Oak influence delivers coffee and black pepper flavors. Perfect balance of structure and spice. Notes of ripe plum and juicy strawberry
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Deep ruby red in color with intriguing aromas of sun-warmed blackberries, ripe plums, with hints of black licorice. A complexity of dark berry fruits unfold on the palate; blackberries and bing cherries ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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