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Beringer Founders’ Estate Cabernet Sauvignon is sourced from some of California’s most renowned and emerging appellations. More than half of the wine comes from coastal vineyards, including ...
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The Ferrari-Carano Cabernet Sauvignon comes from mountain-grown fruit in Alexander Valley. Vibrant aromatics of cassis, toasty cedar, licorice, wild berry and spice delight the senses, while velvety flavors ...
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This wine is from United States, California region, Napa County sub-region and Napa Valley appellation. CABERNET SAUVIGNON Wine
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The Carne Humana White Blend is co-fermented and barrel-aged as a single blend. It is pale straw with brilliant green hues, has intense fruit aromas of citrus blossom, melon, pineapple and guava with hints ...
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Our Napa Valley Cabernet is a Bordeaux blend. A blend of Cabernet sauvignon, Cabernet franc, Petit Verdot, and Merlot grown in selected vineyards, the grapes originate from several appellations within the ...
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The 2014 Bear Flat Merlot combines the berry fruits from a warm region with the savory notes of a cooler growing area. The wine opens with aromas of plum, spice, and forest floor. Juicy fruit flavors pop ...
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An intense, full-bodied wine with flavors of dark berries and spice. A smoky finish with firm yet refined tannins.
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The result is rich with sarsaparilla, red licorice, graphite minerality, dark chocolate, cherry vanilla, hickory smoke, cola, and has a soft, velvety blueberry finish.
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How do you become the world’s most loved wine brand? You start with a belief that wine should never be taken too seriously and a conviction that when you follow your heart there’s no limit to ...
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A pleasing dry red wine with blackberry and raspberry aromas. Serve at room temperature. Complements pork, grilled meats and sauced pastas.
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Bright straw colored wine, which possesses delicate tropical fruit aromas and a crisp persistent finish
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This wine is light-bodied with hints of strawberry, cherry, and watermelon flavors and a smooth crisp finish.
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Our Merlot’s bold flavors and smooth style make it a great match for meat, pasta, or a hearty vegetarian dish. This wine is a great alternative to Burgundy! With its characteristic softness, Liberty Creek ...
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Gewu¨rztraminer is rich and complex. It is made with a traditional taste profile, so it is just a bit sweet with crisp acidity. There are aromas of tangerine, mango and orange spice that are joined ...
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Our Monterey Pinot Noir shows a bright, ruby red color with excellent clarity. In the nose we find beautiful aromas of ripe, red cherries and boysenberries. On the palate, flavors of bright ripe fruits ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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