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Our Pinot Grigio brings together more than just the family. It brings together the refreshing crisp flavors of fresh green apple, white peach and citrus. Bright citrus notes are perfect for fresh salads, ...
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Scarlet Five is our winemaker’s signature cuvee, an expression of five red varieties capturing the best of each vintage. It has the backbone of Cabernet Sauvignon, the ?nesse of Merlot, the structure ...
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Deep ruby red in color with intriguing aromas of sun-warmed blackberries, ripe plums, with hints of black licorice. A complexity of dark berry fruits unfold on the palate; blackberries and bing cherries ...
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Vibrant garnet in color, this exotic blend of red varietals exudes aromas of blackberry, plum, blueberry and floral hints of lily. Your pallet is enticed with ripe fruit blended with chocolate notes that ...
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We believe in being both serious and playful, and this wine fits the bill. A rich, dark red, it offers aromas of ripe berries and plums, warmed by a hint of cocoa. Dried fruit and the taste of chocolate-covered ...
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This Sonoma County Chardonnay has aromas of red apples and pears with cream. Because of its balance, it is incredibly versatile with food. It has enough weight to hold up to richer seafood like scallops ...
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This unique growing region offers a relatively mild Mediterranean climate with predictable heating and cooling cycles. Rolling hillsides and benchlands offer prime vineyard sites producing flavorful fruit ...
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The warming red and orange glow of the sunshine bathes the grapes in the vineyards that go into every bottle of Turning Leaf. This full-bodied Cabernet Sauvignon with a hint of oak has rich layers of red ...
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Butterfield Station’s pioneering spirit and willingness to explore new regions of California allows us to create distinct and interesting wines. By blending different lots, we pick the finest characteristics ...
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This wine offers classic varietal characteristics like ripe cherry aromas, complex flavors, and silky tannins. As distinctive as it is, it’s also friendly and unpretentious with plenty of wild currant ...
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Primarily Merlot with a touch of Cabernet Sauvignon and a splash of Cabernet Franc, Malbec and Petit Verdot. Sonoma County mountain and hillside vineyards provide plum and black cherry flavors, and great ...
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Medium-bodied; has aromas of tropical fruit, butterscotch and layered flavors of pineapple, peach with hints of oak.
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This high end wine is a California Still Wine 2014 vintage from California Napa County produced by Chateau Montelena that is 750ml.
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A classic white zinfandel, boasting attractive aromas of strawberries and watermelon; with light fruity flavors and a touch of cream. A versatile food pairing with seafood, poultry dishes, spicy Mexican, ...
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Livingston Cellars Merlot is not as full-bodied as Cabernet, not quite as fruity as Chianti, our Merlot delivers rich flavors of ripe raspberry and cherry, wrapped in a velvety softness that give it a character ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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