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Golden straw in color. Aromas of bright golden delicious apples, Fuji apple and Bartlett pear fruit with hints of caramel and pumpkin pie spice. The flavors are rich, ripe orchard fruit with a hint of lemon ...
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This high end wine is a California Still Wine vintage from California produced by Nathanson Creek that is 1.50l.
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St. Clement’s 2010 Cabernet Sauvignon is a lovely entry-level bottling. Sweet dark cherries, plums, cloves and mint are some of the aromas and flavors that jump from the glass. There is a gorgeous brightness ...
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Since 1979, Acacia Vineyard has been making world-class Chardonnay and Pinot Noir wines from the Carneros region of Napa Valley. We founded A by Acacia® to expand our passion for Chardonnay and Pinot ...
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By layering fruit from Napa’s volcanic hillside soils and the deeper alluvial soils of the valley floor, Tony accomplished his goal of marrying many different expressions into one outstanding Cabernet Sauvignon ...
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A medium-bodied white wine with floral aromas and fruit flavors. Enjoy chilled.
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Merlot is like that ol’ pick-up truck of mine. Dependable. A real worker. Just jump in and start it up. It never lets me down. Oh sure it might not be fancy. But I can’t tell you how many times ...
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This California Merlot is a unique drinkable wine created in partnership with Rob Mondavi Jr. from select vineyards throughout Napa, Sonoma and Californias Central Coast. Its bright cherry color and subtle ...
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The 2013 Davis Bynum Chardonnay has beautiful aromas of baked apple, citrus and white floral. On the palate the wine opens up with brioche, lemon meringue and toasty baking spices, with a lush finish that ...
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Simply Naked Pinot Noir has intense strawberry jam, Pomegranate and bing cherry flavors with supple yet delicate finish.
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Light-bodied with fresh tropical and citrus tangerine notes, and hints of apple and lychee.Pairs well with kung pao chicken, roasted red pepper spread, pad Thai, rotisserie chicken lettuce wraps, California ...
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Lodi Zinfandel at its finest, this wine showcases the style you’ve come to love and expect from 7 Deadly Zins. It offers fresh ground pepper and an array of spices, thanks to the 12 months in American oak. ...
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An alluring blend of Grenache, Syrah, and Mourvèdre. Aged in neutral wood so as not to mask the pretty spice fragrance. Sofia wines were first created as a gift from a father to his daughter. Francis ...
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90 Point Wine Advocate : Intensity of color, rich black and brambly fruits, vanilla bean and roasting coffee aromatics are complemented by remarkable approachability in the Spellbound Petite Sirah. The ...
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Deep garnet hue. Aromas of wild strawberry, pomegranate, cranberry, savory dried herbs, violet and forest floor lift elegantly from the glass. On the palate, layers of blood orange and hibiscus are framed ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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