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This wine has a lovely garnet hue and heady aromas of black cherries, ripe strawberries, red raspberries and a hint of spice with a creamy finish.
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The moderate growing climate of California’s Central Coast provides optimal growing conditions to produce complex, elegantly structured Pinot Noir. This wine has a lovely garnet hue and heady aromas ...
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A luxurious, fruit forward take on Pinot Noir. Fall in love with the darker side of pinot.California’s rich , ripe grapes deliver a wine with generous notes of dark cherry and a smooth, silky finish. Pairs ...
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You can never go wrong by serving a bottle of our Pinot Noir. This medium bodied wine provides a smooth and light finish with aromas of cherry and sweet fruit flavors.
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This wine balances flavours of cherries and strawberry jam with velvety soft spicy finish. Enjoy with pork, grilled tuna, fresh salmon or Mediterranean vegetables.
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Made from a blend of Pinot Noir grapes from the Russian River Valley, Sonoma Coast and Carneros, this vivid and alluring wine displays a beautiful bouquet of fresh-picked strawberry, raspberry and blackberry, ...
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We make our Redwood Creek Pinot Noir in a classic New World style, with up-front fruit and soft tannins. This medium-bodied wine has rich notes of dark cherry, brown spice and clove, making it a versatile ...
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The medium-to full-bodied Pinot Noir displays enticing cherry, plum, and strawberry fruit flavors on the nose and palate, complemented by nuances of spice, clove and herbs with a hint of toasty oak.
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Aromas of cherries and raspberry spice initially leap from the bottle. On the palate, this is clearly New World Pinot, through and through: Bold flavors of cherries and wild strawberry backed by savory ...
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Jim Pratt has been growing grapes in Sonoma County since 1980 and is one of Sonoma County’s most experienced growers. In 1997 he planted his Pinot Noir vineyard to a mix of 6 clones on 15 acres in ...
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One of the producer’s larger-production offerings, this wine nonetheless speaks to meticulous attention in the vineyard and cellar, with velvety smoothness to the palate and savory elements of earthy mushroom. ...
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This Pinot Noir captures the best of Santa Barbara’s unique terroir with a fresh, light-bodied profile that allows the grape’s varietal character to shine through. An inviting, delicate perfume ...
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This dark garnet Vintner’s Reserve Pinot Noir delivers bright cherry, strawberry and raspberry fruit with elegant earthy notes infused with cola and mild spice accents. Oak aging adds a hint of vanilla ...
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Our Sea Slopes Pinot Noir is blended for earlier release and is ready to enjoy sooner than our other Fort Ross Vineyard Pinot Noirs. This expressive ruby hued Pinot Noir has black cherry and wild berry ...
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The Private Reserve wines are the peak of Buena Vista’s winemaking craft, presenting the best that Sonoma has to offer. Buena Vista historically produced wines under the Private Reserve name, and ...
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With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

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