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Enjoy this Cordials & Liquers produced by Llords that is 1.00l.
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Enjoy this Cordials & Liquers produced by Charles Jacquin et CieCo. that is 750ml.
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Cool and refreshing and made with natural peppermint extract.
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A dark brown or clear chocolate-flavored liqueur made from the cacao seed.
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Creme de Cacao brown is a liqueur that has chocolate as its main ingredient. Goes well with popular drinks such as the Chocolate Martini and Napoleon Alexander.
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Strong almond flavor, with light spice notes. Serve chilled or just pour over ice. It can also be mixed to create a variety of cocktails, such as an amaretto sour. Other serving suggestions include adding ...
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Crème de menthe (French for mint cream) is a sweet, mint-flavored alcoholic beverage. Its flavor is primarily derived from Corsican mint.A green version (which obtains its color from the mint ...
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Intense peach flavors are present in this delicious schnapps. Perfect in drink recipes or as a shooter with a beer.
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Crisp mint flavor. Add to hot chocolate for a peppermint twist (garnish with a peppermint sprig or stick). Mix 1 oz peppermint schnapps with 1 oz Jacquin?s Dark Crème de Cacao and 2 oz of cream (pour ...
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Peppermint Schnapps is a strong, dry peppermint-flavored spirit. Serve Chilled as a shot. Add to Coffee Drinks.
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Triple sec is a colorless, orange-flavored liqueur used in thousands of mixed drinks and recipes as a sweetening and flavoring agent. The orange flavor comes from the dried peels of prematurely-picked oranges ...
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A gorgeous liqueur from Jacquin’s. Rock and Rye is an old-fashioned American liqueur made with sugar (the rock) and rye whiskey. They make this with rock sugar and add chopped pieces of fruit. It is delicious ...
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Mild, Sweet, AlmondItaly. Made from a fine blend of almonds and apricots, this smooth liqueur offers a subtle, blended flavor that makes it a perfect addition to just about any cocktail. A great value!
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A classic. This liqueur is bursting with the taste of tree-ripe peaches and makes a mean cocktail.
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Rich, velvety-smooth, almond-flavored liqueur made with the crushed essence of apricot. For centuries, the flavor of rich sweet almond has been enjoyed in romantic elixirs throughout Italy, Sicily, Greece, ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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