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Crisp mint flavor. Add to hot chocolate for a peppermint twist (garnish with a peppermint sprig or stick). Mix 1 oz peppermint schnapps with 1 oz Jacquin?s Dark Crème de Cacao and 2 oz of cream (pour ...
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Strong almond flavor, with light spice notes. Serve chilled or just pour over ice. It can also be mixed to create a variety of cocktails, such as an amaretto sour. Other serving suggestions include adding ...
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Enjoy this Cordials & Liquers produced by Jean Boulaine that is 1.00l.
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Light, sweet mint flavored liqueur. Great for cocktails and dessert recipes.
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Sweet, but not cloying orange flavor. Used most famously in Margaritas, Cosmopolitans and Long Island Iced Tea. Can be used in most cocktails calling for Grand Marnier, Cointreau, and Curacao (although ...
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A white chocolate liqueur often used in mixed drinks and in desserts.
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Sweet, mint-flavored alcoholic beverage. Its flavor primarily derives from Corsican mint or dried peppermint.
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Enjoy this Cordials & Liquers produced by Jean Boulaine that is 1.00l.
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Enjoy this Cordials & Liquers produced by Jean Boulaine that is 1.00l.
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Enjoy this Cordials & Liquers produced by Jean Boulaine that is 1.00l.
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Enjoy this Cordials & Liquers produced by Jean Boulaine that is 1.00l.
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Enjoy this Cordials & Liquers produced by Jean Boulaine that is 1.00l.
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Sour Apple flavor perfect for use in cocktails such as the Apple Martini!
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Enjoy this Cordials & Liquers produced by Jean Boulaine that is 1.00l.
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Enjoy this Cordials & Liquers produced by Jean Boulaine that is 1.00l.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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