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We took our exceptionally smooth blend of pure honey and Wild Turkey Bourbon and added a hint of ghost pepper to craft our hottest Honey yet — American Honey Sting. It’s got more flavor, more ...
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Burnett’s vodka is an American-made, grain-based, value vodka. They feel that their quadruple-distillation process creates a smooth and distinctive taste. Burnett’s Hot Cinnamon Vodka was first released ...
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Savory nose of fennel, light dill, eucalyptus, cedar, maybe a touch more subdued than the 50. Classic rye, dill, pepper, anise, menthol on the palate, with this one a bit more lively. Water adds the expected ...
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New Amsterdam® Vodka is 5-times distilled from the finest grains then filtered three times. It’s so smooth you can create a perfect cocktail or drink it straight, making it one of the best vodkas ...
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It’s time for a new take on the bold, challenge shot! Introducing Cold Spell – the intense mint whiskey that combines the bold taste of whiskey with an intense cool mint flavor. Brace yourself ...
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Jack’s original red-hot cinnamon liqueur is blended with Jack Daniel’s Old No. 7 Tennessee Whiskey. The result: Jack Fire, a classic spirit that delivers a delicious finish.
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Deluxe, apricot cordial with neutral fruit brandy. A delicious apricot and brandy made by an old French method.
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USA- A creamy and rich brandy with serious herbal and spice character. A nose of vanilla and spice leads to a flavorful palate with a ginger kick. This long and tangy flavor profile mixes well with champagne.
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Burnett’s Vodkas combine the high quality of our Burnett’s Vodka with all natural fruit flavors to deliver a superior taste. This perfect blend of blueberry is a tempting selection for your ...
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Enjoy this Cordials & Liquers produced by Black Prince Distillery that is 1.00l.
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Burnett’s Tropical Fruit Flavored Vodka captures the fruity flavors of orange, papaya, coconut, pineapple and guava. Whether you’re on the beach, at a pool party or at a barbecue, this tropical fusion goes ...
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World renowned Breckenridge Vodka meets Turkish Chili and Colorado-grown Pueblo Chile to bring you a smoky-forward feast on the pallet.
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Introducing the royalty of oranges. 360 Mandarin Orange. Made from quadruple-distilled, five-times filtered vodka, it’s named for the highly prized orange that was once strictly reserved for Chinese ...
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Hot Stuff is a unique blend of Canadian whisky and bourbon with distinct cinnamon flavour.
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Find the perfect balance of botanical flavor with the handcrafted gin that promises genuinely good taste. Like our world-famous vodkas, our gluten-free gin is made with whole Maine potatoes and the pure ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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