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Plummy with crisp berries, fresh, bright cherries, licorice and cocoa with a splash more cherry in an olive tapenade-tinged finish.
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A successful effort in this vintage, Barde-Haut’s 2011 (90% Merlot and 10% Cabernet Franc) from proprietor Helene Garcin exhibits soft black currant and black cherry fruit intertwined with hints of spice ...
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The wines display a deep, dense-coloured hue, while on the nose there are powerful ripe fruit aromas mingling with floral notes. Feminine in style, the wines have a seductive, rich mouth-feel, underpinned ...
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ChA teau Valandraud is the final achievement of an enormous sum of extremely hard, meticulous work on the part of a couple with a passion for wine, Jean-Luc Thunevin and his wife Murielle Andraud. Having ...
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This wine shows wonderfully exotic tapenade, licorice, Christmas fruitcake, cedar wood, blackberry and sweet cherry notes in its strikingly provocative aromatics. On the palate, the wine is dense and full-bodied, ...
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The 2012 is absolutely gorgeous, with wonderful purity and freshness. Intoxicating aromas of dark cherries, blackberry, tar, tobacco, pain grille, mineral and spring floral immediately emerge from the glass. ...
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Moderately dense very dark red with brick. The nose conveys the ripeness of the vintage and is just opening, revealing warmth and moderate substance. There is budding complexity: dark plummy fruit, balsamic ...
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Deep red colour with dark highlights. A bouquet dominated by black cherry. Coffee and toasty notes appear when agitated. Fine and elegant, with soft round structure, intense fruity flavours and a long spicy ...
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Gorgeous, with a pure, unadorned violet aroma giving way to very ripe and stylish plum, boysenberry and blackberry fruit. Offers a suave mouthfeel, with anise and tobacco hints filling the background. A ...
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Wine Advocate 92 points Totally shut down and enclosed, with an impressively saturated purple/black color and a promising but tightly strung nose of mineral, vanilla, espresso, black cherry and currant, ...
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This is undoubtedly one of the very best St Emilions this year, with no hint of the excessive dryness of tannin which marked some others from this appellation. The bouquet has hints of black plum, raspberry ...
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This fine wine is a French Still Wine 2007 vintage from Bordeaux Saint Emilion produced by Chateau Ausone that is 750ml.
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After two exceptional years, we discover this year a classic wine that is more worn by identity (Sandy clays and limestone plateau) terroir than a characteristic of the vintage. This dark and deep wine ...
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It boasts an inky/purple color along with a gorgeous bouquet of mocha, chocolate, blackberry and cassis fruit, an unctuous texture, a full-bodied, viscous mouthfeel and a skyscraper-like, multilayered finish.
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Light in color and medium bodied with a light cherry core From a blend of 62% Merlot and 38% Cabernet Franc , truffle, chocolate-covered cherry, earth and spice box aromas are coupled with soft, silky tannins ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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