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A beautiful wine dense and relatively plump, middle-palate, nice tannins. Colors: Garnet Aromas: Fruity
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Grapes: Cabernet Sauvignon 63%, Merlot 25%, Cabernet Franc 12% Soil: Gravelly soil Vinification: Traditional vinification under controlled temperature in stainless steel vats. Maceration during 3 weeks. ...
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94 point James Suckling - Aromas of cocoa powder and currants, follow through to a full body, with ultra-fine tannins and a juicy, berry and chocolate aftertaste. Lovely polish to this. Try in 2018. A champion ...
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This deep colored, full bodied wine captures all the finesse of his world famous St-Estéphe vineyard. Best with grilled meats and ripe cheeses.
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Haut-Medoc is the large southern section of the greater Medoc district of Bordeaux in south-western France and also the name of the appellation that covers the vineyards here. It accounts for two-thirds ...
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One of the better-known Crus Bourgeois of the Medoc, still at reasonable prices. Chateau Gloria is made up of holdings of classified Crus and would deserve to be classified in its own right. Recent vintages ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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87% Cabernet Sauvignon, 13% Merlot Fine, concentrated colour. Solid and dense in the mouth, presenting good structure and well-defined tannins. A long, lingering palate with notes of violets on the finish. ...
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A complex nose that reveals notes of red fruits and oak, despite still being rather closed. There are also aromas of blackcurrant and blueberry. In the mouth, the combination of every element - tannins, ...
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The quality of Château Lafite Rothschild needs no introduction. As early as 1815, Abraham Lawton had already designated it as leader: “I ranked it as being the most elegant and delicate, with ...
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A wine which shows incredible elegance and depth. A bright redcurrant and plum bouquet with hints of cedar and spice, is followed by pure redcurrant flavours with dark fruits in the background. The tannins ...
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Dégustation de Bernard Burtschy : Une version tannique et concentrée, assez compact, avec un peu de velouté qui signe Palmer En savoir plus : http://avis-vin.lefigaro.fr/vins-champagne/bordeaux/medoc/margaux/d15240-chateau-palmer/v15241-chateau-palmer/vin-rouge/2011#ixzz4IAiIL7fn
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Beautiful deep ruby in color.Fruity and expressive aromas on the nose.Well balanced with good structure, end on finesse.
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This is an extremely Grand Vin for a second wine. A beguiling perfumed nose seems to offer almost tropical hints to the main fruity, floral and cedar aromas. Carruades is normally a bit harder to get into ...
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Chateau Victoria nestles in the north of Saint-Estephe. The 20 hectares of the domain are situated on a sandy, clay soil giving to the wine a good ageing potential. 75% Cabernet Sauvignon & 25% Merlot. ...
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A good Bordeaux Blend allows winemakers to play cook with their recipes. The blend characteristically features mostly Merlot and Cabernet Sauvignon grapes because there's nothing that goes better with wine than more wine. Many blends feature a variety of grapes and often include Petit Verdot, Malbec, and especially Cabernet Franc. Each bottle features its own unique proportion of grapes to play up or mellow out the features of the complementing grapes.

The grapes for the Bordeaux Blend come from the left bank or the right bank of the growing region. In a very West Side Story type of affair, the right bank is predominantly Merlot with a more juicy and smooth profile while the left bank is predominantly Cabernet Sauvignon with bolder tannins and a peppery notes. Which side of the port will you choose?

Although the blend is characterized by its grapes from the Bordeaux growing region in France, let your taste buds get a little exotic. We carry blends from all over the globe, including Italy, Israel, California and South Africa. Wines from the Bordeaux region are typically red, there are some white Bordeaux Blanc blends. These light blends include Muscadelle and Sauvignon Gris grapes to produce a sweet golden dessert wine or a citrusy, fresh and fruity blend.

Much like the taste profiles of the Merlot and Cabernet Sauvignon that make up our Bordeaux Blends, this collection of red wine typically has a medium to full body with flavor profiles that include everything from dark berries to baking spices and vanilla. We recommend gilled dark meats and roasted vegetables to bring out the best in this red wine. Sip it slowly or wash down your day with a bottle of Bordeaux.

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