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Wine rich ruby color.The aroma of wine - a delightful symphony of music woven dark cherries, blueberries and minerals. The wine has a gorgeous, seductive flavor with notes of dark fruit, cherries and cream, ...
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A dense ruby/purple color and a heady, vibrant, crunchy (what the French would call croquant) fruitiness (raspberries and cherries) along with spicy oak and herb notes emerge from this medium-bodied, moderately ...
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One of the finest wines to come from Cantenac Brown for many years, this is powerful and dense, dominated by Cabernet Franc tannins and fruits. The structure has a smooth, polished character that locates ...
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The Réserve is more than a second wine! In fact its grapes come from the same vineyards than the great Pichon Comtesse, as the team selects the style of each of these wines only at the time of assembly... ...
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The Wine Advocate - 98 Points - Another celestial effort from Paul Pontallier and Corinne Mentzelopoulus, the 2005 Margaux, a blend of 85% Cabernet Sauvignon and 15% Merlot, boasts a dense opaque blue/purple ...
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Color: Dense, deep, almost blackThe nose is still closed: black fruits, spices, chocolate.Complex palate, long, rich, powerful, cherry, cocoa, licorice, tobacco brown, pruneThis is a very big wine, full ...
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The wine has beautiful depth of color, almost black with a blueish tint. The nose is complex, with notes of blackberry and redcurrant and a touch of smoke, revealing still discreet oak. The attack is full ...
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Château La Tour de Mons is a classic wine, elegant and pure and fully respectful of this great terroir of Margaux. With a vineyard planted of 56% Merlot, 38% Cabernet Sauvignon, and 6% Petit Verdot, ...
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91 points Wine Enthusiast - Initially dominated by tannins, this wine is now evolving to show a softer, easier side. With sweet fruit and a delicious, refreshing juicy black currant acidity, the tannins ...
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Mouton continues to improve on this neighboring property just to the south, where it’s created a delicious 2004. The texture is succulent and velvet-soft, the flavors black, shot through with a brighter ...
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The colour is medium deep ruby with tawny rims, the nose is really explosive and refined at the same time; leather, dark berries, tobacco and some earthy aromas emanates from the glass. The palate is tight ...
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An exceptional vintage with the earliest harvesting period of the century. The mellow tannin is further softened by the richness in alcohol and feeble acidity. The fruit is brilliant, intense and delicate. ...
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The wines of Chateau Leoville Poyferre are first distinguished by their considerable aromatic complexity ranging from red fruits, such as cherry, to mushroom for older vintages. Thanks to its terroir, Leoville ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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This fine wine is a French Still Wine 2006 vintage from Bordeaux Haut Medoc produced by Chateau Clerc Milon that is 750ml.
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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