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Bouquet of plums and cassis. Supple, very pleasant aftertaste.
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The wise Gérard Perse (already at Montbousquet and Pavie-Decesse), wo has returned this property to its former glory. It is situated on the most beautiful hillside of Saint-Emilion, with chalky-clay ...
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A wine of good density ruby red, with brown, mahogany, biscuit hints. It has maintained its luster and clarity. The rim is fairly thick. The tears are fine, clear, abundant and regular. Smell: At once expressive, ...
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This wine reached full maturity early and has taken on an increasing amount of amber/orange. It exhibits a dusty, herbaceous side as it sits in the glass. Although the wine is beginning to dry out, it is ...
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93 Point Wine Enthusiast - Deliciously fruity, with chocolate notes and acidity. The wine has dense, but soft tannins that merge seamlessly into the black fruits. It is ripe, sweet, densely juicy. / A deep ...
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This Saint-Emilion Grand Cru is composed of 65% Merlot and 35% Cabernet Franc and Cabernet Sauvignon. This excellent blend gives this red wine of Vieux Château des Combles its brilliant garnet colour, ...
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This is an extremely Grand Vin for a second wine. A beguiling perfumed nose seems to offer almost tropical hints to the main fruity, floral and cedar aromas. Carruades is normally a bit harder to get into ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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Dense black color, with violet highlights. Complex nose with notes of morello cherry, raspberry, dark tobacco, Havana, and a touch of vanilla. It has a long finish on neat tannins. Recurring notes of raspberry, ...
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2010 d’Issan From a blend of 61% Cabernet Sauvignon and 39% Merlot, the Margaux wine will probably be aged in 55% new oak for close to 18 to 20 months. 2010, with its dark, inky purple accents stains ...
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89-92 Points - James Molesworth - Wine Spectator - Very fresh and pure, featuring lovely violet and cassis notes, with a sleek, chalk-accented finish.” 89-91 Neal Martin (TWA & erobertparker.com) ...
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Very young bouquet qith nice complexity, pure fruit and spices. Very elegant and full on the palate, deep, complex structure. Star enjoying this wine now. Grape varieties : 60% Cabarnet Sauvignon, 40% Merlot.
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Marquis de Terme Generique 2008 is a red wine, made by Marquis de Terme Generique. Its origin is Margaux in Médoc, Bordeaux, France. It is made from a Red Bordeaux blend. It is produced from the ...
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Structured, but so rich, with the tannins enveloped by sweet plum fruits and excellent acidity. The wine is juicy, sweet and darkly rich.
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The wines of Château Lanessan are characterized by their deep and intense ruby color. The nose is elegant with dominant fruit and floral aromas. The mouth is structured, complex and dense. Together ...
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White Bordeaux blends are typically a blend of Sauvignon Blanc, Sémillon, Muscadelle and a few other grapes from the Bordeaux banks. Although the white blends account for so little of the wine coming out of the region, they are quite popular, so we suggest getting your hand on a several bottles. Enjoy discounts, deals and free shipping to add this gem to your collection.

Most white Bordeaux blends are light and fruity with distinct flavors and aromas including grapefruit, lime, grass, honey and gooseberry. These lighter blends tend to be less expensive than the other rich and creamy blends from the same region. These creamier blends feature lemon, apple, pear, ginger, orange peel and caramelized flavors that make this blend a highly sought-after wine. Both variations are balanced and easy to drink seeing as they tend to have a lower acidity and milder fruity flavors than many of their white wine counterparts. Get the best of both banks when you shop for Bordeaux blends at Wine Chateau.

When it comes to hosting your next dinner party, think of fresh and green. Stay away from food pairings with a high acidity. A more toned down meal will allow the Bordeaux blend to stand out rather than be overshadowed. Try a dish with basil, avocado, lime or garlic to give your meal flavors that will complement the wine. A nice pasta dish with basil pesto instead of tomato sauce will pair nicely with this variety. Even a good guacamole would go well with a Bordeaux blend when you are lounging around with friends and flicks.

At Wine Chateau, we pride ourselves in bringing you a wide selection of white wines, including Bordeaux blends to expand your own collection. Shop white Bordeaux blends online for extra savings and a chance to try new varieties.

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