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The wine seduces with its aromas of small red fruits and promises a good texture at the same time keeping a crisp and gourmand sensation.
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Aromas of medicinal black cherry, blackberry, licorice, violet and sexy oak. Dense, silky and sweet; at once lush and firmly built, with no shortage of energy. Coats the mouth but leaves a light touch on ...
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Strong reduction renders the nose impossible to assess. As is usually the case there is an intense minerality to the sleekly muscular medium weight flavors where the stems are very much in evidence on the ...
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A brooding and almost completely inexpressive nose reveals the barest glimpses of dark berry fruit and discreet notes of moderately toasty wood. The unusually round and very supple flavors possess good ...
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Intense red in colour but still discreet on the nose the Echezeaux has aromas of cherries and a touch of pepper. On tasting, it is elegant and supple and the back-palate reveals cherry-stone and liquorice ...
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It is a beautiful vineyard situated in the middle of the slope, well protected from the wind, with good draining. The limestone (rock) is close to the surface and has very red soils. Pommard wines are well-known ...
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This fine wine is a French Still Wine 2008 vintage from Burgundy Cote de Beaune produced by Jacques Prieur that is 750ml.
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One of the most subtle wines in all of Burgundy ! The colour may vary from cherry to ruby. A large palette of seductive aromas which can evolve, one minute to the next, from raspberry to kirsch. Later, ...
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Louis Jadot produces a Fixin with a brilliant yellow color. The wine shows powerful aromas of apple, with orange and apricot notes, and the wine has silky fruit in the mouth, with a firm, balanced and mellow ...
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A pretty garnet color, this approachable, structured red opens with a rich bouquet of ripe dark fruit notes typical to wines from the Cote de Nuits. Selected whole cluster fermentation lends a slight vegetal ...
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Luminous ruby-red. Warm overtones of black fruit (black cherry), bread crust, and sweeet spices (vanilla). Tight structure with hints of spice and liquorice. Fresh, crunchy fruit. Elegant fresh tannin. ...
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One of the most famous and largest Grands Crus in burgundy the walled Clos de Vougeot was created by Cistercian monks between the 12th and early 14th centuries. The monks cleared, planted and amalgamated ...
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A mildly somber nose of very fresh red berry fruit aromas leads to rich, round and delicious flavors that are supported by relatively fine tannins and the finish is given a bit of lift from the presence ...
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Try this powerful, impressive, Bourgogne rouge from vineyards immediately in front of the soon-to-be Grand Cru of St. Georges in Nuits. Organically farmed and made with the same care and attention Thibault ...
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This high end wine is a French Still Wine 2010 vintage from Burgundy Bourgogne produced by Thibault Liger-Belair that is 750ml.
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With a lighter color, lower tannins, and a light to medium body, Pinot Noir wine is a favorite among red drinkers who prefer a balanced, fruitier and more subtle wine. As easy-going and pleasing as its flavors may be, the Pinot grapes are rather high maintenance. If high school taught us anything, it's that popularity allows for such privileged treatment. Sensitive to extreme conditions, Pinot Noir grows well in California and Oregon, New Zealand, Italy and France. We carry Pinot Noir for sale from each of these ideal growing regions to help you find the best bottles all in one place.

A basic rule of thumb when it comes to wine tasting is that reds are better suited for red meats and roasted vegetables while whites are better for chicken, fish and other light meats. If you're a fan of red wines, Pinot Noir is the perfect exception to the rule. The light body and balanced flavors of the best Pinot Noirs pair well with richer light meats like chicken, pork, veal, and duck. If you're still working on your wine and food pairings, the diverse profile of this red wine pairs well with many dishes, meaning you can buy Pinot Noir to keep on hand and still impress at dinner parties as if you paired them on purpose.

Have everyone over for mushroom risotto or a delicious white pizza to pair with Pinot. Sure, you'll have to clean up after company, but it's an excellent excuse not to drive. Cheers to purple mouths and wine teeth! Trust us, after a case, you won't even care.

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