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In a nutshell, the growing season was extremely dry but without extremes of temperature, so the grapes were small with thick skins, rich in colour and tannin and fresh of flavour. The relatively cool, sunny ...
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Chateau De Parsac is a blend of Merlot and Cabernet Franc. This is a very approachable red Bordeaux, offering lots of red fruit aromas and flavors with subtle tannins and a nice finish. Pairs well with ...
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This is apowerful wine that offers refined flavors of fresh almond, apricot, yellow fruit and minerals. Overall it is vivacious and balanced, with an exceptional, intense finish.
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A ruby-red colour of beautiful intensity. The nose unveils light woody and fruity aromas. The attack is supple and fruity. Then, the wine reveals its fine and pleasant tannins, which give it remarkable ...
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Tasting Notes This comes entirely from the Chassagne-Montrachet sector of Bâtard-Montrachet, from magnificently-situated vines which lie just across the road from Le Montrachet itself. Planted in ...
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Good medium red. Raspberry, redcurrant and strong spicy oak on the nose. Densely packed but a bit youthfully rough today, with raspberry and spicy oak flavors framed by sound acidity and substantial dusty ...
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Thus was born an elegant white Graves and well balanced between tenderness and nervousness, with the minerality of its terroir and a rich nose where citrus parade, flowers and fruits.
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The wines from the Pernot family in Puligny-Montrachet are well-known throughout the world for classic Puligny and Bâtard style. They have rich concentration and fruit, but more importantly, good ...
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Bright and clear burgundy color with crimson highlights. Earthy notes, with ripe stone fruit and berry flavors. Lean and forthcoming, with delicate tannins on the finish.
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This is also quite floral with plenty of lovely spicy elements adding breadth to the reserved yet layered aromas of black cherry, plum and slightly earthy aromas. There is very solid concentration to the ...
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Superb presentation. Deep and black color with a violet border. Powerful, winy and classy nose with hints of liquorice, menthol, and black fruit. Concentrated and voluptuous mouth with solid tannins toned ...
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A very ripe nose with more oak showing through. Tropical elements of pineapple and especially banana,and hazelnuts. Although it has acids on the back palate, it doesn’t have the power or viscosity of the ...
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Time-honored techniques still prevail here. Grapes are manually harvested and sorted. The wine is fermented in oak vats and aged in Tronçais oak barrels as for the first wine. In general, though, ...
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The classic displays everything one expects from this over-achieving Haut-Medoc. A dense purple color is followed by aromas of blueberries, black currants, graphite and crushed rocks, a layered, full-bodied ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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