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L’Oustalet is made wine from all organic grapes. In fact, The Famille Perrin is the largest organic producer in the Rhone Valley. Famille Perrin does not make organic wine because it’s trendy, They do it ...
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The wine’s deep color is underscored by plummy hues. A complex nose shows deep, fruity aromas with hints of licorice and roasted coffee. Endowed with a dense and silky tannic structure, this is a full, ...
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La Selve is certified organic and may technically be in the Rhône Valley, but really lies just to the west. The blend is decidedly un-Rhône, though, made up of 40% Cinsault, 30% Grenache and ...
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Domaine de Durban is located in the hills east of the village of Beaumes-de-Venise and is run by Madame Leydier and her two sons. This is the only area in the Rhone valley where the muscat grape is grows ...
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A pleasant pale tint with greenish glints. The nose is intense with white peach and grapefruit tones and a touch of blackcurrant. Wonderfully crisp in the mouth and very smooth. A wine that shows a freshness, ...
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Dark berry and cherry flavors, well balanced, with an inviting dry finish. Best Served With: Cheeses, pizza, salads, meat, veal and chicken.
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This is a traditionally made Saint-Joseph that is very pure in its expression of Syrah fruit. The grapes that go into this wine come from a single parcel that is set apart from the rest of the appellation’s ...
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Bright ruby-red. Black raspberry, cherry compote, potpourri and Asian spices on the highly perfumed nose. Juicy red and dark berry flavors stain the palate, showing terrific clarity and spicy lift. The ...
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A nice and intense violin-ruby red robe which is typical of a strong concentration. The nose is expressive, fruity and very pleasing with ripe/jammy fruits and blond tobacco notes. In mouth, sweet attack ...
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Deep gold, golden yellow with a greenish tint. Very fruity, exotic fruit (pineapple, lichee) and acacia flower and a hint of smoke brought by the oak. very well balanced,full, with a nice fresness which ...
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This producer makes many wines including those from grapes Colombard- Ugni Blanc, Rare White Blend, Pinot Noir, Bordeaux Blend White, Chardonnay, Cabernet Franc-Cabernet Sauvignon, Cabernet Sauvignon, Syrah, ...
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An entry level white wine. We chose the Viognier variety because it is aromatic and brings great minerality. This wine offers immediate pleasure and will be perfect with aperitifs to accompany your seafood ...
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A blend of equal parts Syrah and Grenache that’s a serious value, the 2012 Famille Perrin Vinsobres Les Cornuds is a Northern Rhone look-alike with its violet, raspberry, underbrush and crushed flower styled ...
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95 poits Wine Spectator - Gorgeous, showing remarkable range, with jasmine, honeysuckle, acacia and chamomile notes leading the way, followed by star fruit, yellow apple and green fig fruit flavors. The ...
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The Laurus wines, a prestigious range highlighting the know-how of Gabriel Meffre, have been created to represent the greatest attributes of the Côtes du Rhône and Rhône Valley crus. In ...
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Much like the Bordeaux growing regions, Rhone produces different profiles based on where along the river the grapes are grown. The northern end of the river and valley make up a miniscule portion of the wine coming out of Rhone due to its harsher continental climate. Its notoriety stems from it being the birthplace of Syrah. The southern end has a more Mediterranean climate, producing a wide variety of full-bodied reds and rich whites.

There are three levels of distinction for Rhone wines. AOC is the entry-level classification that makes up half of the region's production. Villages AOC is a bit more complex, and Villages AOC is allowed to a limited number of regions with the name of the village to distinguish itself further. Browse our collection to order Rhone wines by the bottle or the case.

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