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66% Cabernet Sauvignon, 30% Merlot, 4% Petit Verdot
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Time-honored techniques still prevail here. Grapes are manually harvested and sorted. The wine is fermented in oak vats and aged in Tronçais oak barrels as for the first wine. In general, though, ...
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Deleafing and green harvesting, soil improvement using organic materials exclusively. Table sorting of grapes.
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The Wine Advocate - This is a strong vintage for Bordeaux’s dry white wines, probably as good or better than 2005. Crisp acidity combined with outstanding concentration and the fact that most of the white ...
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Tasting : Deep red, aromas of blueberry, plum, leather, tobacco and mocha. Sweet, plummy and pliant, with a creamy, fine-grained texture for the vintage. Very plush wine, richer than the 2006 and at least ...
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This is really quite strong for the vintage. Open and forward, this medium bodied, dark cherry, licorice and mocha profile is made even better with the soft, dark red fruits in the finish.
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Brilliant ruby color with some brick notes. The nose has hints of berries, violets and earth. In the mouth, flavors of cassis, black cherry and plum expand within a good, round structure; medium length ...
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Bright, mineral, hint of herbs, olives and floral. In the mouth it offers mid weight, floral, smoke and charry notes. It is fine boned, elegant and delicately poised. There is a hint of refreshing bitterness ...
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Enjoy this wine from Bordeaux Canon-Fronsac produced by Chateau Barrabaque and is a French Still Wine 2012 vintage that is 750ml.
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Picked in just two tries, 90% picked in one trie, tasting through 13 separate lots, the core components of a great Climens appear to be in place. Paying particular attention to the lots that constitute ...
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The 2004 vintage saw the return of a very classic wine with a powerful, fresh, lively style, and a solid, precise structure. Very concentrated fruit is supported by an imposing structure, and already showing ...
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Very dense and rich with fine, tarry tannins that float amidst the ripe blackberry flavors. The wine is structured but full in body with a rich, opulent feel.
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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The classic displays everything one expects from this over-achieving Haut-Medoc. A dense purple color is followed by aromas of blueberries, black currants, graphite and crushed rocks, a layered, full-bodied ...
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This wine is deep and profound in color, with a beautiful brilliance. The nose reveals very ripe black fruit. In the mouth, power and elegance are intertwined with notes of cassis, black cherry, and blackberry ...
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The Bordeaux region of France – the country's largest growing region – can be found along the Gironde estuary on the west coast. The rivers of the region are a key part of the flavor profiles. The right band produces blends with more Merlot, creating a red wine that is bold yet smooth and juicy with subtle tannins. The left bank is what made this region famous. Its blends are dominated by Cabernet Sauvignon, producing a peppery wine with stronger tannins, higher alcohol content and a higher acidity.

The vast majority of grapes grown here include Cabernet Sauvignon, Merlot, Cabernet Franc, Petit Verdot and Malbec. The region does, however, produce some white wines. White Bordeaux blends typically include Sauvignon Blanc and Sémillon.

Which bank will you prefer? Order Bordeaux wine for sale online at Wine Chateau to decide which side you're on.

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