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This is a silky, ready-to-drink red. Cherry and plum fruit mingle easily with earth, leather and mocha, finishing on a softly dusty note.
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Deep garnet red colour. This expressive wine opens up to berry fruits underscored by hints of forest undergrowth, spices and balsamic notes. On the palate, it has a nice balance between complexity and roundness. ...
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Deep cherry-red colour. Intense nose with strong spicy and fruity aromas (black pepper, cherry jam and liquorice). A Rich and powerful wine, with velvety tannins, strong mouth flavours (cherry and liquorice) ...
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Appearance : bright and with great depth, lively.Nose : red fruits.Palate : thyme, luscious. Coudoulet as with Beaucastel, owes its ability to age to the large proportion of Mourvedre - about 30% - that ...
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This beautifully crafted Chateauneuf is from dedicated viticulturist and winemaker, Julien Masquin. In 1998 Julien followed his dream of crafting wines, and took over his grandfather’s domaine, which was ...
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93 Point The Wine Advocate - The 2013 Chateauneuf du Pape is a beauty and has a rare level of concentration and depth in the vintage. Blueberry, crushed flowers, pepper, and violet aromas and flavors flow ...
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Beautiful refreshing palate, smooth and supple, oily and persistent end of mouth, confirmation of dried apricot nose and white fishing.
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The Chateau de Beaucastel Hommage Jacques Perrin opens to a gorgeous nose with red fruits (blackberries, redcurrants), figs, black pepper and spices. The mouth is round and lush with a lot of flesh and ...
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Tasting Notes: Fresh fruit aromas of black currant are accented by spicy aromas. Backed by roasted nuances, this is a well-balanced wine that is full in body. It is supple on the palate with soft, rounded ...
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Louis Bernard Chateauneuf-du-Pape is a deep garnet red color. The nose is expressive; marked by prunes, dried black fruit, coffee, spices and cedarwood. On the palate, it is fleshy, round, supple and harmonious. ...
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L’Oustalet is made wine from all organic grapes. In fact, The Famille Perrin is the largest organic producer in the Rhone Valley. Famille Perrin does not make organic wine because it’s trendy, They do it ...
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The Domaine Duclaux’s 2010 Chateauneuf du Pape (60% Grenache, 30% Mourvedre and the rest Syrah and other authorized grapes aged in tank) is also outstanding. It exhibits zesty acidity along with lots ...
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Enjoy this wine from Rhone Southern Rhone produced by Cave de Gigondas and is a French Still Wine 2014 vintage that is 750ml.
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A rich, bright ruby colour with subtle and complex aromas of Kirsch and cherry paste. The palate is full and structured with liquorice and roasted apple wood notes lasting through the finish. Enjoy this ...
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The Chateau de Beaucastel Hommage Jacques Perrin opens to a gorgeous nose with red fruits (blackberries, redcurrants), figs, black pepper and spices. The mouth is round and lush with a lot of flesh and ...
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