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This organic, estate-sourced red has a lovely bouquet of liquorice, red currants and blackberries with hints of Provençal spices. A deeply colored, powerful wine bursting with ripe red fruit flavors ...
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Integrated oak with an apple citrus nose. Supported by crisp acidity and ripe appley fruit on the palate. Tight minerality with lovely, expressive fruit on the finish.
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The Bourgogne Aligote is a generous, fresh white wine. Some tart notes and a good vivacity make it a perfect before dinner wine. Best when served young in order to keep all its freshness Serve cool, not ...
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Red ripe fruit and hints of liquorice.
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A ruby-red colour of beautiful intensity. The nose unveils light woody and fruity aromas. The attack is supple and fruity. Then, the wine reveals its fine and pleasant tannins, which give it remarkable ...
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Co-fermented in concrete vats as usual, it develops a good density, good color and a length that is usual of a great vintage. 80% of the cuvée was aged in concrete vats, which help to create the ...
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A Bordeaux Blend, at its most basic, is any combination of those grape varieties typically used to make the red wines of Bordeaux. The phrase, which seems to have originated with British wine merchants ...
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The village of Meursault is an important appellation for Maison Olivier Leflaive as it is the home of chief winemaker Franck Grux. The Maison typically produces up to 10 cuvées including Premiere ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot. Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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Marquis de Terme Generique 2008 is a red wine, made by Marquis de Terme Generique. Its origin is Margaux in Médoc, Bordeaux, France. It is made from a Red Bordeaux blend. It is produced from the ...
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This Beaujolais-Villages displays a deep, luminous cherry color, red with bluish tints. The bouquet offers ripe red fruit character, suggesting strawberry and black currant, with a touch of cinnamon. Velvet-like ...
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Dark berry and cherry flavors, well balanced, with an inviting dry finish. Best Served With: Cheeses, pizza, salads, meat, veal and chicken.
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Supple, velvety textured with round, ripe dark fruits on the palate. This is among the more generous Vosne 1er Crus in Lamarche’s portfolio with ripeness, sweet fruits and nice depth. Tasted in: Burgundy, ...
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Pinots with fairly large berries, but not very productive, planted in 1953-54. An early-ripening selection, which nonetheless requires quite a long time to mature on the vine. No need to rush to harvest ...
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Big, ripe and fruity, this dense and juicy wine is full of blackberry fruits, with a good tannin and acid balance. A dark structure will allow the wine to age, so drink from 2016. Alcohol:13%
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