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The Wine Advocate - 100 Points - Absolutely compelling in two tastings of this vintage, the 2000 Margaux is composed of 90% Cabernet Sauvignon and 10% Merlot. The extraordinary seductiveness, complex aromatics, ...
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The Wine Advocate - 99 Points - The 1996 Chateau Margaux, which was bottled in September, 1998, is undoubtedly one of the great classics produced under the Mentzelopoulos regime. In many respects, it is ...
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80% Cabernet Sauvignon, 10% Merlot, 5% Cabernet Franc, 5% Petit Verdot Average vine age is 37 years. In order to retain the advantage of older vines, the renewal of the vines is not done in lots, but periodically ...
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The Rothschild family acquired Château Duhart-Milon, a 4e Cru in the 1855 classification, from the Castejas of Pauillac, in 1962. The property was named after the Sieur of Duhart, gun-runner to Louis ...
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Luscious black currant flavored Cabernet fruit makes Mouton beguilingly easy to drink. Rich Complex flavors, powerful ripe tannins and an extremely long finish are all hallmarks of this wine.
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Good vibrant fruit on the nose, displaying a pleasing level of botrytis too. Firm, with good quince fruit, and very good sweetness on the palate, with a barley sugar, sweet and smoky character. The acidity ...
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Very classically styled with potential for ageing in its own right, and a staple of Latour`s production since 1990, Pauillac is genetically more a second wine to the Les Forts de Latour than a third wine. ...
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Well formed and supple, this wine has a nose of currant, black cherry and new wood. Attractive, elegant, it deploys a soft texture and a moderately long finish. It can be drunk young even if he wins to ...
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Well-sculpted, with enough concentration to the dark plum, maduro tobacco, anise and warm tar notes to merit some cellaring, but enough bright acidity and juicy briar hints to make this accessible now.
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The 2001 Lafite Rothschild’s deep, saturated plum/purple color is accompanied by lead pencil liqueur-like notes intermixed with sweet red and black currants, plums, and cedar. This blend of 86.5% Cabernet ...
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This vintage of La Parde de Haut-Bailly has a deep, bright, ruby-red colour and plenty of aromatic purity on the nose, showing hints of black fruit and well-integrated oak. It is fairly close to Château ...
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A young, but polished Pinot Noir showing a bouquet of ripe, seductive fruit following through on the palate with complex flavors of fresh cherry, raspberry and spice.
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Elegant wine with notes of small red berries. The palate is opulent and complex.
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Intense color. Bouquet of pickled red berries, fine tannins. Good structure, aromatic finish. Elegant and supple wine. A magnificent mature Bordeaux.
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Vincent Girardin’s wines exhibit excellent ripe fruit, supple, velvet texture, concentration and vibrancy. The rich fruit and fragrant toasty oak are beautifully balanced, creating elegant Alcohol:13.5%
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