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Firm tannins and notes of spices and smoke that lead to plums, currants and black licorice
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The wine is produced mainly from Cabernet Sauvignon grapes grown in specially chosen vineyards in the Upper Galilee. Matured in French oak barrels for 12 months, it has a deep purple color with a nose of ...
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Enjoy this wine from Galilee Binyamina produced by Binyamina and is a Israeli Still Wine 2011 vintage that is 750ml.
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An accessible wine that is still very rich and energetic, with ripe plum at the forefront of fruit flavors and a hint of toasted wood
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Enjoy this wine from Galilee Binyamina produced by Binyamina and is a Israeli Still Wine 2014 vintage that is 750ml.
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This high end wine is a Israeli Still Wine 2011 vintage from Galilee produced by Barkan Vineyards that is 750ml.
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This high end wine is a Israeli Still Wine 2012 vintage from Galilee produced by Tabor Winery that is 750ml.
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The wine presents a perfect balance between a rich and concentrated black fruit and sweet spices to give a layered complexity. The wine has harsh yet delicate and smooth tannins. The name of the wine symbolizes ...
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Enjoy this wine from Galilee Upper Galilee produced by Or Haganuz Winery and is a Israeli Still Wine 2014 vintage that is 750ml.
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This fine wine is a Israeli Still Wine 2014 vintage from Galilee Shomron produced by Carmel Winery that is 750ml.
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This high end wine is a Israeli Still Wine 2011 vintage from Galilee produced by Segal’s that is 750ml.
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This high end wine is a Israeli Still Wine 2013 vintage from Judean Hills produced by Psagot Winery that is 750ml.
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Enjoy this wine from Judean Hills produced by Tishbi Winery and is a Israeli Still Wine 2015 vintage that is 750ml.
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Aromatic tastes of black cherry, ripe plum, berry and blueberry jam, with a delicate background of mint and tobacco; medium-to-full bodied and well balanced; long-lasting finish.
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A purple color with bright burgundy tones. An aroma of ripe red fruit, blackberries, mint, vanilla and tobacco in the background due to the contact with the wooden barrel. The wine is full-bodied and complex, ...
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Israel has five main growing regions with the majority of wines coming from the northern region. Its temperate conditions make it ideal for growing. The Mediterranean climate offers a rather dry growing season – a blessing and a curse. It requires additional irrigation, but it keeps away diseases that thrive in damper climates. The climate naturally produces higher sugar levels, so winemakers tend to work on the acidity of the wine to keep it balanced.

Although wine has been produced in Israel since biblical times, winemaking in the country didn't take off until the last couple decades. The region's wine is made mostly from imported French grape varieties to produce both red and white wines. Drinkers often confuse Israeli wine for kosher wine. Not all Israeli wine is kosher, but the vast majority from the country has a kosher certification. Be sure to read the labels carefully if you are looking for kosher wine and keep in mind that Israeli and kosher and not mutually exclusive.

Browse our selection of Israeli wines online at Wine Chateau for hundreds of choices available for order by the bottle or by the case.

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