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Barkan Classic Petite Syrah has deep ruby color, with chunky, country-style tannins and a few cherry-berry fruits. A great lush wine that goes well with almost any food you can imagine.
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An accessible wine that is still very rich and energetic, with ripe plum at the forefront of fruit flavors and hint of toasted wood. The Cabernet Sauvignon grapes arrived at the winery in the early morning ...
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Galil Mountain Yiron is a tasty blend of 62% Cabernet Sauvignon, 31% Merlot, and 7% Syrah grown in the the higher elevations of the Upper Galilee, considered the best winegrowing area in Israel. Aged for ...
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Ripe black fruit with blueberry and bell pepper tones. Cassis, herb and oak notes add complexity and depth. Juicy and rich in the mouth with some earthy tones and a round, generous character.
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The wine has deep purple hues and aromas of cherries, raspberries and freshly ground coffee beans. It is me- dium bodied with a long well balanced finish.
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Intense plum, licorice, and oak flavors with velvety-smooth texture.
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Aroma of ripe, red fruit, a round, soft, balanced taste and a pleasant finish.
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The generous fruit continues in the flavor profile, revealing deeper layers of fig and grapefruit. Match Binyamina Reserve Sauvignon Blanc with ripe goat cheese, spinach quiche or any fish dishes.
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Barkan winery was born at the end of the 19th century. Its current incarnation is a wine paradise. So how did we do that? It was actually simple. From the very first days of our existence, we have concentrated ...
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90 POINTS This red blend delivers aromas of raspberry, aniseed, sage and thyme. On the palate, lively flavors of black cherry, licorice, orange rind and violet are encased in silky tannins, offering a smooth ...
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Completing malolactic fermentation,the wine was bottled without sterile filtration. Tasting Note: Indigo presents aromatic ripe plum and berry notes rounded out with hints of spice and cocoa. This medium-bodied ...
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Grapes are harvested by hand from late September through mid-October. Immediately following the crush, the must is chilled to 60ºF en route to the fermentation vats. The crushed grapes then cold macerate ...
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Cabernet Sauvignon 50%, Syrah 20%, Petit-Verdot 10%, Cabernet Franc 10%, Grenache 6%, Sauvignon Blanc 4%. The grapes are grown in the Kfar Shamai vineyards in the upper Galilee and are all hand picked in ...
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A diverse array of wines are made by this producer including those from grapes Viognier, Shiraz, Cabernet Franc, Bordeaux Blend Red, Cabernet Sauvignon, Chardonnay, Rare Rose Blend, and Merlot.
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The strong aroma of the Passion Fruit, together with the sweet and sour taste, create a sense of pure pleasure on the palate.
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