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One of the great, modern reds, we named this wine Le Stanze in honour of the poet Angelo Ambrogini, known as Poliziano. Produced from Cabernet Sauvignon and Merlot, Le Stanze has a style that is classic ...
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Grapes are harvested by hand. Fermentation and maceration take place in stainless steel vats at a controlled temperature for 18-22 days, with frequent pumping over, punching down and delestage. Post-fermentation ...
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This well-structured red presents notes of ripe red fruit on the long and smooth finish. Grapes are harvested by hand. Fermentation and maceration take place in stainless steel vats at a controlled temperature ...
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Grapes are grown on 9 hectares (22 acres) of vineyards planted at a density of 6,000 vines per hectare, 100 meters (328 feet) above sea level. The soil is mainly sandstone, with some skeletal components.
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A profound red with plenty of regional character and floral notes with heightened acidity that adds brightness. Polished and firm tannins carry the round and ripe red fruit flavors through to a balanced ...
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Grapes are grown on 18 hectares (44 acres) of vineyards planted at a density of 3,000- 6,000 vines per hectare, 100 meters (328 feet) above sea level. The soil is mainly sandstone, with some skeletal components.
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