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This ruby colored wine has bold inviting aromas of sour cherry, spices and dried herbs that explode from the glass and offer a preview of what is to follow on the palate. This smooth, medium-bodied wine ...
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Careful selection of the best grapes in the vineyard and in collection boxes. Temperature-controlled fermentation in semi conical, French Oak casks with post-fermentation maceration up to 18-20 days after ...
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This wine is made with Montepulciano grapes grown in a vineyard with calcareous soil and with southern exposure at an elevation of 1150 ft. above sea level. The property of the Cimarelli family is included, ...
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Combining impeccable quality and great value, the entry-level Montepulciano is a lush, delightful Abruzzi gem from the classic native variety. Ruby red with garnet reflections; intense, fruity and persistent ...
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Italy has a storied heritage of producing some of the best wines in the world. From our Bartenura Moscato in its iconic blue bottle to our classic Bartenura Ovadia Estates Chianti DOCG, Bartenura wines ...
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Color: Deep ruby red. Bouquet: Complex aromas with hints of cherry and spice. Taste: Rich, medium bodied with hint of dried fruit, licorice, and coffee. Sweet tannins add a long finish.
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This effort from Italy’s Abruzzo region is a great deal. It’s medium-bodied, with a nose of smoky cherry and a palate of red berry fruits with hints of dried herbs and spice. It’s firmly-structured, yet ...
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Garney red colour; blackberry, ripe cherry, cedar and mild spice aromas; ripe, mouthfilling black cherry/berry fruit, with a touch of spice in medium length finish.
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Brilliant clear tomato bisque color. Lively, fruity aromas and flavors of red berries, nut brittle, and delicate herbs and spices with a soft, tart, dryish medium body and a tingling, interesting, swift ...
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La Fiera Montepulciano d’Abruzzo is a deep, ruby-red color with violet highlights and a pleasant and fruity bouquet on the palate. The finish is full-bodied with soft tannins and good acidity.
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Masciarelli is an icon of wine makeing in Abruzzo. His wines always deliver on weight, richness but also freshness and drinkability. The Marina Cvetic is their go-to Montepulciano, sourced from three vineyard ...
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A deep ruby red, this wine has typical and elegant aromas of violets, plums and red fruits. It has a medium fresh bouquet with delicate red fruit flavours, good balance and structure. This makes it a perfect ...
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This ruby colored wine has bold inviting aromas of sour cherry, spices and dried herbs that explode from the glass and offer a preview of what is to follow on the palate. This smooth, medium-bodied wine ...
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The Montepulciano d’Abruzzo Bellovedere is hugely impressive. The blackest, sweetest of cherries, licorice, melted road tar and spices are some of the notes that burst from the glass in this opulent, ...
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Ruby red with violet hues. Intense, complex bouquetwith notes of rich ripe cherries, blackberries, black currants and cloves. Elegant, well-structured and perfectly balanced with supple tannins for good ...
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Italy is one of the top producers of wine in the world. With just the right growing regions and centuries of perfecting winemaking, it is known for its wide variety. Every region of the country is a growing region. The varied geography, from the Alps to warm coastal regions, produces a remarkable range of profiles. The differences in flavors and aromas generally correlate with the popular cuisines from that region if you're looking for the ideal pairing.

Italy produces reds and whites, still and sparkling, so you will never run out of options when looking to order Italian wine online. Try rich whites, sweet reds, and wines that come only from Italy. The long list includes everything from table wine and cooking wine to some of the highest quality wines in the world.

The wide variety may sound intimidating, but we through this together. Work your way through the varied growing regions, bottle by bottle. Our selection at Wine Chateau includes hundreds of these varieties, so buy Italian wines online for hundreds of choices at a discount.

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