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The Bongiovanni farmstead (“cascina” in Italian; pronounced ka-shee´-nah) dates back to the early 1950s, when it was purchased by Giovanni Bongiovanni, a grass-roots man with a profound ...
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Deep purple in color, the bouquet is fruity, with toasted notes, and recalls chocolate and marasca cherries preserved in alcohol. Excellent structure, sustained by lively acidity that typifies this wine ...
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