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The wine is a brilliant yellow with white fruit aromas on the nose and palate. It has bright acidity and medium body. Shows slightly candied aromas with notes of banana and pear on the nose and palate, ...
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Elegantly structured; nose has classic hints of blackberry and current aromas followed by a mid-palate of earthy truffle notes. A satisfying wine with a soft, lingering finish. A fine accompaniment to red ...
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Bright ruby red in color.Aromas of redolent of red berries; well balanced, slightly spicy notes typical of Cabernet Sauvignon.Ample, full bodied, smooth, and well structured.
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Light, floral notes and bright apple aromas combine on the bouquet. On the palate the Pinot Grigio lends its fresh crisp fruit flavors while the Chardonnay adds body and richness. Finishes clean and crisp ...
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Cabernet Sauvignon was introduced to Italy in the 1820s and thrives on the rocky soil and hillsides of Grave del Friuli. A full-bodied red that boasts complex aromatics of raspberries, blackberries, and ...
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Bright ruby red.Redolent of red berries; well balanced, slightly spicy notes typical of Cabernet Sauvignon.Ample, full bodied, smooth, and well structured.
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Selected hillside vineyards throughout the provinces of Trentino, the Veneto, and Friuli-Venezia-Giulia, the three districts that together form northeast Italy’s Tre Venezie Region.
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Floral tones dominate the nose and are complemented by nuances of almonds. This is a full-bodied white that is zesty and refreshing. Made from 100% Tocai Friulano from the Collio region. The grapes were ...
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Color: yellow with intense coppery highlights Nose: broad and complex, with flowery notes of wild roses, acacia blossom, tropical fruit and apricot; Palate: fruity, elegant and full-bodied, with a good ...
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Tasting : Color Brilliant straw yellow with reflections tending to a copper color.Nose Delicate and elegant, calling to mind flavors of vegetables, such as tomato leaf; peach and ripe apples.Palate Savoury ...
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90 Point Tasting Panel : Shows intense, persistent aromas of tomato leaves, with wild green peppers and elderflower notes. The wine has elegant, fresh and full flavors on the palate, and excellent length ...
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Aroma: Bright aromas of white peach, pear and spring flowers Taste: Complex and layered with ripe peach, apricot, and pear, a mouthfilling texture and crisp mineral finish.
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Grapes are harvested by hand during the first couple of weeks in October. The two varieties are then combined, after which they undergo a 12- to 14-day cool fermentation on the skins, to enhance extraction ...
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Nice nose, nuanced decidedly toward pitted and cane fruits on a warm summer afternoon. A patina of leatheriness adds complexity to the fruit. Excellent structure with tannin and acid emerging to assure ...
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Vintage Tunina from Sauvignon grapes, Chardonnay with Ribolla Gialla, Malvasia Istriana and Picolit added. It should be noted that this is a genuine field blend. It has a brilliant straw-yellow colour with ...
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