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Tasting Notes: Intense ruby red in color, this Chianti exhibits notes of fresh cherries, tobacco, and violets. On the palate, it is generously well-rounded with lively acidity and firm tannins. This wine ...
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Grown in hillside vineyards surrounding the Tuscan town of San Gimignano, this wine is made entirely from Vernaccia grapes. The grapes are chilled immediately following harvest and vinified at low temperatures ...
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Valle Reale’s Trebbiano d’Abruzzo is the product of certified Organic grapes which undergo spontaneous fermentation that is carried out by indigenous yeasts. All of this helps to create a wine that is truly ...
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From an almost impenetrable ruby colour that reveals itself with violet tones, opens an intense nose that registers clear mineral notes of graphite and dark fruit, blackberry in primis, and draws on the ...
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Color: Intense ruby red with garnet tonesAroma: Intense, fruity with persistent aromas of spices and licoricePalate: Full with good acidity and balanced tannins We discovered an organic producer in the ...
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Dark ruby. Aromas of black cherry, violet, pepper and licorice. Tightly coiled but not at all hard, showing a sappy core of savory dark berry and sweet spice flavors. The long finish shows an almost chocolatey ...
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Enjoy this wine from Abruzzo Colli Aprutini produced by Barone Cornacchia and is a Italian Still Wine 2012 vintage that is 750ml.
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Ruby red in color, with aromas of iris, violets, cherries, tobacco and black pepper. The taste is dry with well-balanced acidity and tannins. In the mouth it is fresh and fruity, quite warm and persistent. ...
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The carachteristics of this wine are its typical deep ruby colour, vinous bouquet and dry harmonic taste. It is produced from only the best Sangiovese and Montepulciano grapes, and mellowed in oak barrels. ...
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Aromas of perfumed berry, mint baking spice, toast and espresso waft out of the glass. The palate is tight and rather primary at the moment, showing raw black cherry, raspberry, clove and toasted notes. ...
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The carachteristics of this wine are its typical deep ruby colour, vinous bouquet and dry harmonic taste. It is produced from only the best Sangiovese and Montepulciano grapes, and mellowed in oak barrels. ...
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Although the DOC rules for Trebbiano d’Abruzzo permit some of the highest yields in Italy (5.6 tons per acre), Valle Reale coaxes much less (4.4 tons per acre) from their Trebbiano vines for maximum ...
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‘San Zoveto’ which later became ‘Sangioveto’, was the name commonly used in the past in Chianti for the Sangiovese varietal. The Sangioveto di Coltibuono was created to honour a ...
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A brilliant expression of Castelli di Jesi, made with grapes grown in clay- and limestone-rich soils. This Verdicchio is fresh, with citrus notes and a rich finish.
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This high end wine is a Italian Still Wine 2012 vintage from Tuscany Chianti produced by Podere Volpaio that is 750ml.
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