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The 1980 Brunello di Montalcino was the first wine in Italy to obtain the D.O.C.G. appellation (Denominazione di Origine Controllata e Garantita - controlled and guaranteed from the origin). The D.O.C.G. ...
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Straw yellow in color with greenish highlights, the wine is elegant and delicate in its aromas, which recall fresh fruit, lemon, oranges, and grapefruit. The flavors are balanced, with good length and a ...
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Medium ruby red colour; aromas and flavours of cherry and strawberry, with dried herb notes; dry, medium bodied with well balanced aciditiy and tannins on finish. Alcohol:12.5%
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Ruby red, tending to garnet red with aging. A broad, ethereal and compound smell with hints of violet and a pleasant hint of wild berries and vanilla. Dry, warm and velvety, denoting a richtexture and fine ...
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After working on our new estate in the Maremma for 10 years we have learnt a lot. Moreover the today’s age of the vines and new varietals provide us with additional opportunities. Based on this we have ...
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A Sangiovese and Cabernet Sauvignon super-Tuscan blend, this wine shows rich, dense aromas of wild cherry and black currant offset by notes of leather, herbs and vanilla. On the palate, it is velvety and ...
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A silky and refined red with currant, berry, mineral and dried flower aromas and flavors. Full-bodied, flavorful and delicious. A blend of sangiovese, cabernet sauvignon and merlot.
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A blend of 95% Sangiovese (called Prugnolo Gentile in Montepulciano) and 5% Canaiolo Nero, the grapes for this wine are hand harvested in late September. The must undergoes an initial pre-fermentation maceration ...
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This fine wine is a Italian Still Wine 2015 vintage from Tuscany Chianti produced by Villa Tinacci that is 750ml.
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Ruby red in color, with aromas of iris, violets, cherries, tobacco and black pepper. The taste is dry with well-balanced acidity and tannins. In the mouth it is fresh and fruity, quite warm and persistent. ...
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Chianti in Fiasco, or straw basket, is arguably the most iconic wine in the world. Light-bodied and dry with clean fruit flavors, Opici Chianti is produced in the Chianti DOCG appellation of Tuscany using ...
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While Chianti may be the single best-known Italian wine in the world, its taste and quality can vary dramatically among producers. For wine lovers, Bell’agio Chianti D.O.C.G. represents a treasure ...
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The wine shows ripe, crushed red cherry aromas and flavors with an earthy note. Tangy acidity and fine tannins balance the juicy fruit character.
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Tasting notes A bright, light ruby color, a touch of violets in the nose, a fresh, crisp, dry taste and a clean finish. Technical notes Primarily Sangiovese, with some red Canaiolo and a bit of white Trebbiano ...
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Caparzo produced its first vintage of Brunello di Montalcino in 1970, when the situation in Montalcino was very different than it is now. At the time there were only 13 wineries in Montalcino, and this ...
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