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Caposaldo Pinot Grigio features a dry, crisp, vibrant texture and delicate aromas of white fruit, flowers and almonds. Pairs well with white meats, fish, seafood, pasta dishes and delicate cheeses.
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Ripe cherry and plum mingle with vanilla and violet. Elegant, full and velvety, ripe fruits and spices create an intriguing finish. Perfect with pasta, spiced meats, grilled and braised meats, rich sauces ...
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The Caposaldo Pinot Grigio features a dry, crisp, vibrant texture with medium body and delicate aromas of apples and other white fruit offset by acacia blossoms and almonds on the palate.
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Colour: intense ruby red with garnet reflections.Aroma: blackberry and blackcurrant, violet and dog rose,hints of liquorice and cocoa.Flavour: soft, warming and well-balanced, velvety and silkytannins, ...
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Dark ruby. Intense, concentrated, deep aromas of cassis, dark plum, sweet spices, ink and cedar. Enters the mouth rich and dense, then turns fresh and suave in the middle, with harmonious acidity lifting ...
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Caposaldo Pinot Grigio features a dry, crisp, vibrant texture and delicate aromas of white fruit, flowers and almonds. Pairs well with white meats, fish, seafood, pasta dishes and delicate cheeses. PH: ...
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San Giuseppe Merlot is the premium quality brand from the Veneto region, the traditional home of this grape in Italy. Here, San Giuseppe vinifies its Merlot grapes in a light northern Italian style. Hence, ...
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This fine wine is a Italian Still Wine 2009 vintage from Veneto Veneto produced by Inama that is 750ml.
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The name references the varieties from which it is made: “Pino” for the 25% Pinot Bianco and 15% Pinot Grigio, and “Toi” for the 60% Tai as it is now referred to in the Veneto (formerly ...
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Features a dry, crisp, vibrant texture and delicate aromas of white fruit, flowers and almonds.
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A medium-bodied, youthful wine that offers aromas and flavors of sweet plums, black cherries and dark berries.
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A bright, crisp and clean white with flavors of lemon and melon along with restrained hazelnut and banana. The refreshing finish features a slight hint of minerality.
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A bright, crisp and clean white with flavors of lemon and melon along with restrained hazelnut and banana. The refreshing finish features a slight hint of minerality.
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Made using the most modern white winemaking techniques-pre-fermentation cold soak maceration and temperature-controlled fermentation in stainless steel-this Sauvignon Blanc exhibits the classic hallmarks ...
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Immediately following harvest, grapes are de-stemmed and undergo cold maceration followed by a soft pneumatic pressing. Fermentation takes place in French Allier barriques, where the wine is then left to ...
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