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The work of three generations of vinicultori, summed up in the passion, wisdom and foresight to Bruno Giacosa. An ancient passion born from the best vineyards of Langa, looking for grapes to be purchased, ...
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Piero Coppo founded the Coppo winery in 1892 in the town of Canelli, located in Piedmont, an area widely recognized as the undisputed capital of Moscato wines, Italy’s famous sweet sparkling wine (also ...
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Very deep ruby color with violet reflections; appealing, fruity and persistent bouquet reminiscent of ripe raspberries confirmed on a charming, round and mellow palate with finely almond finish.
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This opens with funky aromas suggesting barnyard, dry underbrush and a balsamic note. On the palate, a hint of licorice backs up unripe cherry while bracing tannins provide firm support. Alcohol: 14%
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Aromas of perfumed berry, mint baking spice, toast and espresso waft out of the glass. The palate is tight and rather primary at the moment, showing raw black cherry, raspberry, clove and toasted notes. ...
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The 2009 Barolo Rocche dell’Annunziata Torriglione is a slightly more obvious wine, with bold structure and opulent fruit layering. Sweet fruit flavors of cassis and dried cherry are backed by savory tones ...
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Stella Peach® is a Moscato-based blend infused with natural white and yellow peach flavors. It’s a semi-sweet and lightly sparkling wine that will leave a delicate flavor on your palate and nose.
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Stella Rosa Berry is a semi sweet, lightly sparkling, proprietary blend produced from various grapes which add a vibrant magenta characteristic. The addition of natural wild strawberries and blackberries ...
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Colour: pale straw-yellow with splendid greenish reflectionsAroma: intense, delicate and persistent with hints of linden blossoms and the crust of freshly baked breadTaste: ample, fruity and fragrant Gavi ...
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This wine has the classic brick-rimmed garnet robe of an aged Nebbiolo and abounds in rich, long-lasting and complex flavours. It is well-structured, elegant and will enhance perfectly a roasts of game ...
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92 Points - A wine with berry, mushroom and white-truffle aromas. Full body with fine tannins and fruity finish. Subtle and polished. Better in 2016.
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Ruby red in color, this Barbera shows ample red fruit on thenose. It has silky tannins that give it a smooth mouthfeel. Thisfreshness and approachability makes it a great wine foreveryday drinking.
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Offers up generous fruit along with menthol, spices and hard candy, showing notable intensity while retaining an essentially mid-weight style. Strong, intense and powerful when young, complex and elegant ...
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93 Point James Suckling : This sleek version is laced with licorice, leather, cherry and light tar flavors. More savory than fruity, this lingers with tobacco, mineral and spice notes. Balanced and should ...
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Very lively ruby color with garnet reflections; persistent and appealing bouquet with notes of brier rose and peach pit; on the palate, roundness is balanced by characteristic tannins and structure.
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