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Dark cherry red in color, this blend of Cinsault, Grenache Noir, Syrah and Tempranillo features a bouquet of cherry with a hint of green pepper. Flavors of raspberry, pomegranate, orange peel and spearmint ...
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Jonathan Ray – The Spectator Magazine April 2016 - There are violets and ripe red berry fruit from Cinsault; spice, liquorice and burly backbone from Carignan, blackcurrant, blackberry and silky elegance ...
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The Gold Reserve red is Massaya’s luxury brand- its exclusive new French oak barrels ageing blends in a different dimension. A wine to be put down for special occasions; the black tie wine of Massaya
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Pale lemon in color with fruity and herby aromas – of apricots, white peaches, pears, honeysuckle and elderflower. The grapes were very fragrant and vibrant in 2007which has resulted in an aromatic ...
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A ripe and rich wine, savoury and mineral notes with a light structure but blending currants, cherries and spices with a hint of game and a cleansing acidity.
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This high end wine is a Lebanese Still Wine 2013 vintage from Bekaa Valley produced by Chateau Musar that is 750ml.
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attractive ruby hue of medium depth. A nose of fresh scrubland with a hint of jujube, while its finesse and elegance are clear as soon it touches the palate. Steadilygains in power over time, with tannins ...
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pale ruby in colour, with a nose that subtly blends violets and very ripe red berry fruits. On the palate, seductive velvety elegance overlays an attractive weave of fine tannins, highlighting the minerality ...
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This high end wine is a Lebanese Still Wine 2014 vintage from Bekaa Valley produced by Chateau Musar that is 750ml.
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a wine packed with fruit and freshness. The native obeidi variety imparts a hint of easygoing eastern style. Enjoy in the first 2 years after bottling.
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This high end wine is a Lebanese Still Wine 2006 vintage from Bekaa Valley produced by Chateau Musar that is 750ml.
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This high end wine is a Lebanese Still Wine 2014 vintage from Bekaa Valley produced by Chateau Musar that is 750ml.
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a gorgeous strawberry colour, with aromas of red berry fruits and subtle spice. Best enjoyed within 2 years ofrelease.
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This high end wine is a Lebanese Still Wine 2013 vintage from Bekaa Valley produced by Chateau Musar that is 750ml.
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This high end wine is a Lebanese Still Wine 2011 vintage from Bekaa Valley produced by Chateau Musar that is 750ml.
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