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Purple-red in hue with a nose of berries and faint spice. Ripe red cherries dominate the palate with a touch of cranberry, toast, and herbal notes. Food Pairing:Hor d’oeuvres ranging from grilled vegetable ...
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Farbrengen Melody comes from New York’s beloved Zakon winery and is a delightfully sweet, lower-alcohol red blend. Perfect for barbecues, cocktail parties, and long evenings engaged in conversation with ...
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Tour and tasting at Bully Hill are entertaining and informative. Tours leave the Visitors Center, every hour on the hour and are free. A knowledgable guide will lead you on a 30 minute walking tour of winery, ...
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A refreshing red that is on the sweeter side without being too fruity. Serve chilled with pasta, barbeques or pizza!
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A semi-dry red table wine.
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Coho Red is exquisitely balanced and easy to drink with a slightly fruity, sweet taste.
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Bully Hill Vineyards Sweet Walter Rose Wine, a blush wine from New York in the United States
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This red wine has an excellent ballance of fruit and oak to make this full-bodied, dry red an ideal wine with all red meat dishes.
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This is unmistakably our most popular wine. Subtle fruit yields to a soft smooth finish. This wine pairs well with steak, pasta, and a variety of other foods. It is best enjoyed with good company.
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Aromas of blackberry and oak, full-bodied, rich wine with layers of berry, currant, and anise flavors, which linger on the finish. Full-flavored beef, veal and chicken or rich cheeses. Alcohol:12%
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Enjoy this wine from New York Finger Lakes produced by Standing Stone Vineyards and is a New York Still Wine 2008 vintage that is 750ml.
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Enjoy this wine from New York Finger Lakes produced by Standing Stone Vineyards and is a New York Still Wine 2010 vintage that is 750ml.
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This high end wine is a New York Still Wine 2012 vintage from New York Finger Lakes produced by Red Tail Ridge Winery that is 750ml.
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Our friend Tony likes his reds fruity and refreshing. This wine is best served chilled. Tony’s Red is a great choice for a favorite pasta dish or a gathering of friends.
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Cabernet Franc is poised to become the flagship red variety of the Finger Lakes. It is particularly well suitedto the growing conditions of the Finger Lakes, both in terms of temperature resistance and ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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