Results 1 - 10 of 10
Items:
Sort By:
Grid View
List View
This fine wine is a New York Still Wine vintage from New York produced by Richards that is 1.50l.
View More Details
n addition to their beautiful floral label, imprinted directly on the bottle, what distinguishes the Summer in a Bottle wines is their high-summer fruit character. An homage to the beautiful summer of 2014 ...
View More Details
May Wine, made by combining fresh flowers of woodruff, strawberries and young wine, has been used to celebrate the coming spring in Germany for centuries.
View More Details
A blend of native grape varieties create this fruity dessert wine that is floral and rich. Fabulous with fruit.
View More Details
This pale straw colored white blend first caught my attention at the Wine Bloggers Conference in the Finger Lakes. So I decide to formally review it. It opens with a fragrant tangerine and lime like bouquet. ...
View More Details
May Wine, made by combining fresh flowers of woodruff, strawberries and young wine, has been used to celebrate the coming spring in Germany for centuries.
View More Details
This fine wine is a New York Still Wine vintage from New York produced by Richards that is 750ml.
View More Details
This high end wine is a New York Still Wine vintage from New York produced by Kedem that is 1.50l.
View More Details
With this innovative blend, we are producing a French-American hybrid blend that breaks down the boundary between traditional hybrid wines and vinifera wines.
View More Details
Enjoy this wine from New York Long Island produced by Wolffer Estate Vineyard and is a New York Still Wine 2015 vintage that is 750ml.
View More Details

The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.