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A special celebratory Mead of old served at weddings and homecoming feasts, given to honor the knight upon his triumphant return. The Mead is sweet in style. According to legend, Sweet Mead was served to ...
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Using an ancient Ethiopian recipe and made from pure honey, this semi-dry, smooth, honey wine is light and refreshing. This wine has no added sulfites.
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Produced from 100% from Cabernet Franc from the Dalrymple Vineyard on the Eastern Shore of Seneca Lake in the Finger Lakes Region. The wine had 10 hours of skin contact and was fermented and aged in stainless ...
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A Kiddush classic. Kedem Natural Sweet Concord is a fruity, sweet and delicious high-quality wine. It is a wine to have on hand year-round, it is made from the best New York Concord grapes.
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This is a sensational, unique white wine that flaunts an enticing fruity nose, crisp flavor, and a soft finish. Pair this wine with seafood or poultry dishes.
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In 1954, Richards Wild Irish Rose was introduced and with strong advertising behind it, the brand quickly became a multi-million case selling product. Today with more than two million cases sold annually, ...
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Coho Red is exquisitely balanced and easy to drink with a slightly fruity, sweet taste.
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Serve chilled for a classic American taste, or with your favorite mixer - club soda, lemon lime soft drink or ginger ale.
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Purple-red in hue with a nose of berries and faint spice. Ripe red cherries dominate the palate with a touch of cranberry, toast, and herbal notes. Food Pairing:Hor d’oeuvres ranging from grilled vegetable ...
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Mogen David Blackberry has a clean palate with tons of blackberry fruit shining through. Serve chilled for a classic American taste, in iced tea or with your favorite mixer - club soda, lemon lime soft ...
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Farbrengen Melody comes from New York’s beloved Zakon winery and is a delightfully sweet, lower-alcohol red blend. Perfect for barbecues, cocktail parties, and long evenings engaged in conversation with ...
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Brotherhood’s Holiday Wine carries on this colonial tradition. Its moderate sweetness is enhanced with Brotherhood’s secret blend of herbs and spices, like cinnamon, clove, nutmeg and allspice. This ...
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May Wine, made by combining fresh flowers of woodruff, strawberries and young wine, has been used to celebrate the coming spring in Germany for centuries.
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The tradition of mulled wine in our country goes back to before the Revolution, when it was quaffed piping hot in taverns, inns and homes. Brotherhood’s Holiday Wine carries on this colonial tradition. ...
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This “Burgundian” style, light brick-red, dry wine is surprisingly complex. Barrel-aged for at least 6 months, it has a berry nose and a hint of vanilla-oak. It is well-balanced, soft in texture, ...
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