Results 1 - 4 of 4
Sort By:
Grid View
List View
Fresh notes of Bosc pear, cut hay and star anise lead into a broad palate of lemon curd, plum and rhubarb. A chalky minerality dances among the flavors and leads into a long-lingering and juicy finish.
View More Details
This high end wine is a Oregon Still Wine 2013 vintage from Oregon Willamette Valley produced by Elk Cove that is 750ml.
View More Details
Fresh aromas and flavors of tropical mango, guava andpapaya are complemented by notes of jasmine and vanilla bean. This richly textured white ends with a fulland balanced finish.
View More Details
Enjoy this wine from Oregon Willamette Valley produced by Elk Cove and is a Oregon Still Wine 2012 vintage that is 750ml.
View More Details

The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.