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Enjoy this wine from Oregon produced by Windy Bay and is a Oregon Still Wine 2013 vintage that is 750ML.
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This high end wine is a Oregon Still Wine 2013 vintage from Oregon Willamette Valley produced by St. Innocent that is 750ml.
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Dark stone fruit aromas with some notes of cedar give way to flavors of licorice and black currants. Great up front and well rounded tannins give this wine a well structured balance that has a lasting finish.
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This wine blends fruit from all the different sections of our 100-acre estate vineyards. This wine truly encompasses the entire breadth of expression at Bethel Heights: the youthful exuberance of the 4-year-old ...
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A supple wine from the start, the palate exudes flavors of fresh cut pear, pineapple and key lime. There is a striking balance of ripe fruit and fresh acidity that provides a lengthy clean finish.
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About the Laurene Cuvee - Named after Veronique Drouhin’s elder daughter, Laurene is our flagship wine, and is produced entirely from Pinot Noir grown on the family’s estate in the Dundee Hills. ...
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Nice ruby red color, spices well supported by a nice and subtle boise with well-structured tannins and minerality. Still very young, the wine exhibits excellent ageing potential, it will only get better ...
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At first opening, this crimson hued Pinot shows much of what we’ve come to expect from the Freedom Hill site: Big and bold dark fruits framed by black peppercorns, oak spice, plum skin, and some exotic ...
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Pungent aromas of ripe dark cherry, sandalwood and barrel toast, mingled with hints of forest floor and savory notes emanate from the nose.
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Aromas of violets, iris, ripe raspberries, dark cherries, rose, blueberries, wild strawberries and wet stones all emerge from the glass when the wine is first poured. As the wine opens, more savory aromas ...
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Enjoy this wine from Oregon produced by King Estate and is a Oregon Still Wine 2011 vintage that is 750ml.
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Rich, elegant and absolutely seamless, this wine has tremendous depth. Flutters of rhubarb, plum and cedar dance on the nose in perfect harmony. A sweet entry of black cherry on the palate is balanced with ...
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The 2014 Joel Gott Pinot Gris has aromas of Fuji apple, ripe peach, and honey with floral notes. The wine opens with crisp flavors of Bartlett pear followed by the light sweetness of Honeydew melon, and ...
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This Ian’s Reserve Chardonnay lightly accents the beautiful French oak used for fermentation and aging, but completes the wine with elegant fruit and focused acid and structure. Baking spice and warm dry ...
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The 2013 Oregon Pinot Noir has aromatics of ripe cherries, red plum and raspberries with hints of tobacco and vanilla spice. The wine opens with lush, fruit flavors leading to a juicy mid-palate and a long, ...
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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