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This high end wine is a Oregon Still Wine 2014 vintage from Oregon North Willamette produced by Adelsheim that is 750ml.
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An earthy Oregon Pinot with cranberry, cherry, red apple, and firm tannins. Pairs perfectly with:Many meats or dry, firm cheeses, such as Asiago, Dry Jack, or Manchego
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This beautiful wine is made from a section of our vineyard that seems to consistently display a distinctive character. These vines usually ripen a bit later and often set smaller clusters. The Claudia’s ...
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The 2014 Joel Gott Pinot Gris has aromas of Fuji apple, ripe peach, and honey with floral notes. The wine opens with crisp flavors of Bartlett pear followed by the light sweetness of Honeydew melon, and ...
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At first opening, this crimson hued Pinot shows much of what we’ve come to expect from the Freedom Hill site: Big and bold dark fruits framed by black peppercorns, oak spice, plum skin, and some exotic ...
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Warm cherry fruit enfolds the palate, with supporting, lemony acids. This subtle, graceful wine both intrigues and invites, still promising a bit more than it delivers, but holding the potential for future ...
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The wine has a medium straw gold color with a beautiful aroma of apricot and honey with floral overtones. On the palate it bursts with candied pineapple and juicy grapefruit flavors accented with bright ...
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A layered aroma jumps from the glass, defined by tropical guava and papaya complemented with pineapple cake, grapefruit and lemon tart. A floral honeysuckle accent adds complexity to the fruit driven bouquet. ...
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Pungent aromas of ripe dark cherry, sandalwood and barrel toast, mingled with hints of forest floor and savory notes emanate from the nose.
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The Evenstad Reserve Chardonnay shows complex aromas of citrus blossom, stone fruit, nutmeg and crushed stone. These flavors carry through on the palate to display a balanced and elegant wine that delivers ...
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Enjoy this wine from Oregon Willamette Valley produced by Montinore Estate and is a Oregon Still Wine 2015 vintage that is 750ml.
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Every wine produced under the Angela Estate label is single vineyard, estate Pinot Noir. The vines are farmed nutritionally, which treats the microbiology in the vineyards section by section. Soil and stem ...
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Pike Road Pinot Noir is hand-picked and hand-sorted then fermented in small open-top stainless steel tanks. The wine is barrel aged in 100% French oak barrels for 10 months. Pike Road sources the best grapes ...
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Enjoy this wine from Oregon Willamette Valley produced by Lemelson Vineyards and is a Oregon Still Wine 2014 vintage that is 750ml.
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Enjoy this wine from Oregon Willamette Valley produced by Lange Estate Winery and Vineyards and is a Oregon Still Wine 2014 vintage that is 750ml.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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