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Whole cluster pressed and fermented in stainless steel, the 2015 Pinot Noir Rose opens with exotic notes of rosewater and ruby red grapefruit followed by subtle floral aromatics of jasmine and other white ...
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Tasting: COLOR:Clear, Medium RubyNOSE:Clean, Medium PlusIntensity, Youthful –DevelopingAROMA CHARACTERISTICS:Red Current, Cherry Cola, Ripe Raspberry, Sweet Pipe Tobacco, Rose Petal The 2012 vintage ...
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Sourced from several different Dundee Hills vineyards, this wraps its black cherry fruit in tart acids, chalky minerals, and a hint of iron. Substantial, muscular and stiff out of the bottle, it will blossom ...
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93 point Deep ruby. Powerful raspberry compote, cola, licorice and floral aromas are lifted by pepper, spice and mineral nuances. Sweet, deeply pitched black raspberry and cherry liqueur flavors reach every ...
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This high end wine is a Oregon Still Wine 2014 vintage from Oregon North Willamette produced by Adelsheim that is 750ml.
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93 points Sexy Expressive scents of red berry preserves, Asian spices and potpourri, with smoke and cola nuances emerging with aeration. Offers sweet black raspberry and floral pastille flavors underscored ...
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Our 1988 Classique Pinot Noir was the first wine produced by the Drouhin Family in Oregon. Over two decades later, this cuvée has become a foundational element of many great wine lists and personal ...
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We are the second oldest vineyard in the McMinnville AVA. McMinnville AVA is known for having intense, elegant, and enduring wines and Yamhill’s terroir typically expresses dark fruit, spice, and earth ...
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Ponzi Pinot noirs are distinguished by a consistency of excellence demonstrated through the vintages. Given our extreme weather variations, crafting fine Pinot noir each vintage is anything but routine. ...
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Vintage 2014 in Oregon may be remembered as the vintage of a lifetime; one of those rare vintages, reminiscent of 1988 and 2002, when you have high quality and high quantity simultaneously. The tone for ...
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Warm cherry fruit enfolds the palate, with supporting, lemony acids. This subtle, graceful wine both intrigues and invites, still promising a bit more than it delivers, but holding the potential for future ...
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If Oregon had a scent it would be the melange of aromas offered by the Prince Hill--wafts of cherry, vanilla, ripe loganberry, aromatic lavender and wet river stone. Palate-embracing tannins carry flavors ...
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The aromatics are giving and voluptuous with notes of black cherry, leather, anise, bramble and hints of red cedar. On the mouth it has a certain refined elegance with soft tannins, violets, earth and cassis. ...
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The Evenstad Reserve Chardonnay shows complex aromas of citrus blossom, stone fruit, nutmeg and crushed stone. These flavors carry through on the palate to display a balanced and elegant wine that delivers ...
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Spiced cranberry fruit highlights this tightly-wound young Pinot Noir. Some hard raspberry candy flavors continue through the mid-palate, with chewy acidity leading into a tight, tangy finish.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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