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This high end wine is a Oregon Still Wine 2014 vintage from Oregon North Willamette produced by Adelsheim that is 750ml.
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Vintage 2014 in Oregon may be remembered as the vintage of a lifetime; one of those rare vintages, reminiscent of 1988 and 2002, when you have high quality and high quantity simultaneously. The tone for ...
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92 points Vinous / Antonio Galloni - Deep, bright red. Pungent cherry and berry skin scents are complicated by dried flowers and succulent herbs. Sweet, sappy and focused, offering gently sweet red fruit ...
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Acrobat Pinot Noir is an efortless wine selection. A wine that pairs in every way with our lives. Like a friend you want to see every day, it’s easy to live with and says a lot about you. It’s ...
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This 2015 Elouan Pinot Noir is richer and more full bodied than what is typical of Oregon Pinot Noir, which generally is very lean. Bright ruby red in color. Ripe cranberry, sweet cinnamon and fresh cherry ...
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This lush, tropical blend has flavors of nectarine and citrus, finishes crisp and is loved by an overwhelming majority of those who try it.
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Left Coast Cellars White Pinot Noir engages the senses with spiced pear, cardamom, peach, citrus pith, honey, and straw aromas. Honey citrus and orange blossom coat the palate. Considerable depth with minerality/slate ...
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91 points Wine Enthusiast - This nonvintage rosé, modeled after a Bandol, is a blend of grapes and vintages, yet retains superb freshness and offers unusual complexity. Rich and tart, with a creamy ...
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Our “Fiesta Tempranillo is a fruit forward, early drinking wine made from 100% estate grapes. Careful farming of specific cultivars in West Slope and similar soils enables us to craft this less tannic, ...
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Our ‘Blue Moon’ Riesling has flavors of ripe apples, apricot nectar and grapefruit, with aromas of honeysuckle. This wine is well-balanced and lively with crisp, refreshing acidity on the finish. ...
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The Indy International Wine Competition awarded the 2006 vintage Bronze. This Willamette Valley wine has received good scores from various critics.
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Dark stone fruit aromas with some notes of cedar give way to flavors of licorice and black currants. Great up front and well rounded tannins give this wine a well structured balance that has a lasting finish.
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Fresh notes of Bosc pear, cut hay and star anise lead into a broad palate of lemon curd, plum and rhubarb. A chalky minerality dances among the flavors and leads into a long-lingering and juicy finish.
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This wine blends fruit from all the different sections of our 100-acre estate vineyards. This wine truly encompasses the entire breadth of expression at Bethel Heights: the youthful exuberance of the 4-year-old ...
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93 point Deep ruby. Powerful raspberry compote, cola, licorice and floral aromas are lifted by pepper, spice and mineral nuances. Sweet, deeply pitched black raspberry and cherry liqueur flavors reach every ...
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Oregon's wine production is concentrated in three main growing regions, two of which are located within the state and one that straddles the border of Oregon and Washington. The state offers a variety and complexity that allow its wines to compete within the world market.

Although the grapes, wineries and areas surrounding them are not as developed as the wineries in California, Oregon does well considering its significantly smaller size. Wineries have become a quickly growing tourist attraction affecting the state's economy. Winemakers within Oregon welcome visitors and benefit most from on-site sales and stays.

The most popular and successful grape in the region is Pinot Noir, but other popular grapes include Pinot Gris, Riesling and Chardonnay. The dozens of wineries in Oregon produce wines that are typically marketed as varietals. Oregon produces several styles of wine in addition to the traditional still wine. Shop our selection at Wine Chateau for the region's sparkling wine, ice wine and dessert wine to step outside the box.

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