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The 2013 Oregon Pinot Noir has aromatics of ripe cherries, red plum and raspberries with hints of tobacco and vanilla spice. The wine opens with lush, fruit flavors leading to a juicy mid-palate and a long, ...
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In the Vineyard One of the first three brands to vineyard-designate Shea, we started sourcing fruit from this vineyard in 1996 from the original plantings of Block 1. Since those original vines succumbed ...
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Bright core of cranberry and plum is rounded out by dark violet and rich leather aromatics. A sweetly textured palate of briar fruit and black cherry layered with savory herbs and a suggestion of wet slate ...
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Warm cherry fruit enfolds the palate, with supporting, lemony acids. This subtle, graceful wine both intrigues and invites, still promising a bit more than it delivers, but holding the potential for future ...
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Ripe berry fruit with hints of black cherry, along with minerally and earthy overtones. Quite long in length and depth. Light meats, chicken or cheese dishes.
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Spiced cranberry fruit highlights this tightly-wound young Pinot Noir. Some hard raspberry candy flavors continue through the mid-palate, with chewy acidity leading into a tight, tangy finish.
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The Evenstad Reserve Chardonnay shows complex aromas of citrus blossom, stone fruit, nutmeg and crushed stone. These flavors carry through on the palate to display a balanced and elegant wine that delivers ...
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“R” Rosé is a unique, proprietary blend that offers the exotic complexity one might find in a Bandol Rose. The intriguing aroma profile offers notes of citrus blossom, fresh strawberries ...
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A layered aroma jumps from the glass, defined by tropical guava and papaya complemented with pineapple cake, grapefruit and lemon tart. A floral honeysuckle accent adds complexity to the fruit driven bouquet. ...
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An entry into the world of iconic Oregon producer Ken Wright. This is a light raspberry, floral Pinot with a casual mix of baking spices on the nose and palate. Lush and pure fruit is this winemaker’s hallmark ...
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The wine has a medium straw gold color with a beautiful aroma of apricot and honey with floral overtones. On the palate it bursts with candied pineapple and juicy grapefruit flavors accented with bright ...
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At first opening, this crimson hued Pinot shows much of what we’ve come to expect from the Freedom Hill site: Big and bold dark fruits framed by black peppercorns, oak spice, plum skin, and some exotic ...
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Pungent aromas of ripe dark cherry, sandalwood and barrel toast, mingled with hints of forest floor and savory notes emanate from the nose.
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Our “Fiesta Tempranillo is a fruit forward, early drinking wine made from 100% estate grapes. Careful farming of specific cultivars in West Slope and similar soils enables us to craft this less tannic, ...
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Acrobat Pinot Noir is an efortless wine selection. A wine that pairs in every way with our lives. Like a friend you want to see every day, it’s easy to live with and says a lot about you. It’s ...
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Oregon's wine production is concentrated in three main growing regions, two of which are located within the state and one that straddles the border of Oregon and Washington. The state offers a variety and complexity that allow its wines to compete within the world market.

Although the grapes, wineries and areas surrounding them are not as developed as the wineries in California, Oregon does well considering its significantly smaller size. Wineries have become a quickly growing tourist attraction affecting the state's economy. Winemakers within Oregon welcome visitors and benefit most from on-site sales and stays.

The most popular and successful grape in the region is Pinot Noir, but other popular grapes include Pinot Gris, Riesling and Chardonnay. The dozens of wineries in Oregon produce wines that are typically marketed as varietals. Oregon produces several styles of wine in addition to the traditional still wine. Shop our selection at Wine Chateau for the region's sparkling wine, ice wine and dessert wine to step outside the box.

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