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30 Proof Mixologist Designed Liqueurs by Natalie Bovis, The Liquid Muse. USDA organic and available in Coconut Lychee, Meyer Lemon Ginger, Cranberry Blood Orange and Dark Chocolate Sea Salt. We blend a ...
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A Local Caribbean band played a laid-back melody they called “I’m Coconuts Over You”. The club bartender loved it. He decided to make a drink which would go with music. Starting with extra ...
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Years ago, a heroic New York City fireman retired to Old San Juan after many years “on the job”. His passion became inventing tropical drinks at a local hotel bar. He soon created the perfect ...
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With hints of coffee and chocolate Premixed delight has a balanced sweetness that’s smooth beyond belief A rich and decadent treat Ready to serve
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TGI Friday’s Blenders Orange Dream is a ready to drink premixed cocktail with a frothy combination of sweet orange and natural vanilla flavors with just the right amount of vodka. Just blend this orange ...
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Montebello Long Island Iced Tea is a legendary mix of rum, vodka, whiskey, gin and triple-sec liqueur with a refreshing taste – simply pour over ice and party!
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DeKuyper Washington Apple Burst delivers that flavorful taste explosion you crave. Experience the DeKuyper Burst line of products, enjoyed straight-up or in an exciting new mixed shot. DeKuyper Burst, the ...
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At a beautiful beach bar near old Havana, Cuba, a peach farmer and his wife were sipping delightful daiquiri cocktails as the sun went down one evening. The farmer, who had raised prize winning peaches ...
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A refreshing spin on the original, consider our Skinnygirl® White Peach Margarita the spunky sister to the Skinnygirl® Margarita. Like the original, White Peach boasts premium Silver Tequila with ...
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Chi-Chi’s Strawberry Daiquiri is full of flavor and fun. The frozen drink is convenient-just pour over ice and serve!
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An exotic Zombie cocktail topped with Bacardi 151 Rum. Ready to pour serve on the rocks. Bacardi rum is not for the faint hearted. Bacardi contains the craft and the authentic credentials of a great Bacardi ...
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Enjoy this Prepared Cocktails that is 750ml.
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There’s a reason this is the low-calorie margarita that started it all. Made from premium Blue Agave Silver Tequila (yes please), lightly sweetened with agave nectar, with a refreshingly light taste, ...
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An old-time bartender moved to the central part of Florida where he was impressed by the orange groves in the area. Inspired by this view, he whipped up a wonderful blend of real dairy cream, vodka, and ...
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Enjoy this Prepared Cocktails produced by T.G.I. Fridays that is 1.75l.
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The U.S. is an expansive country with diverse geography and climate. The wide range provides several wine growing regions, including Oregon, Washington, New York and for local consumption in Texas, Virginia and the Carolinas. Despite this diversity, the vast majority of wine is still produced along the west coast in California. Napa and Sonoma are the most popular growing regions, but there are hundreds of wineries scattered throughout the country.

Regional identity is as indicative of the wine's features as it is in European growing countries, but American naming classifications are far less strict than those of old world wines. Wine varieties and blends from the U.S. have been produced for hundreds of years, but they have gained particular popularity in the last few decades. Browse our selection at Wine Chateau to order U.S. wines online.

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